ANALYSIS: US Shrimp Imports Down 10% in Dec ’25; Models See Modest Single‑Digit Declines Into Q1  

---

Sea Port Products Marks 45 Years, Prepares Return to Seafood Expo North America 2026

---

New Atlas Identifies Potential Opportunities for Aquaculture in the Gulf of Alaska  

---

Weather-related Delays Impact Opening and Closing of Southeast Alaska’s Tanner Crab Fishery  

---

Industry Responds to US Supreme Court Decision Overturning Trump’s Emergency Tariffs  

---

Japan: Russian Atka Mackerel Price Holding Steady, Price Increase in Prospect  

---

Sobico USA Recalls 13,464 Pounds of Siluriformes Fish Products  

---

Surge in Surimi Production Supports Russia’s Export Push to Asia

---

Tunga/Skretting Launches Aqua Feed Production Facility in Nairobi

---

Bojangles Reels in the Return of the Bojangler Just in Time for Lent

---

Norwegian Seafood Council Unveils Insights On Protein Consumption in Italy

---

NORAD Intercepts 5 Russian Aircraft Over Bering Strait, Deployed Five Jets to Escort Them Out

---

Seafoodnews.com Summary Monday, February 23

---

The SCOTUS Decision Is In: IEEPA Tariffs Are Out, USTR to Enact Section 122

---

Steven Chaur Appointed as New CEO of Murray Cod Australia

---

ANALYSIS: Tariffs Squeeze Shrimp Farmgate Margins as Import Dynamics Shift  

---

Lent 2026: Restaurants Push Shrimp and Fish Sandwiches as Retailers Ramp Up Seafood Features  

---

New Aquaculture Study Says Shift From Wild Fish to Plant Feed is Less Environmentally Sustainable  

---

Expana Weekly Top 10: Trade Turbulence, Retail Shifts, and Weather-Driven Market Disruption

---

SATS Unveils Video Series Championing Open Ocean Aquaculture in the US  

---

Frank O’Hara III Takes Helm at Wild Alaska Sole Association  

---

Cousins Maine Lobster Launches First Permanent Food Truck

---

National Fisheries Institute Welcomes Gina Mortillaro as Director of Scientific Affairs

---

Seafoodnews.com Summary Friday, February 20

---

ANALYSIS: Constrained Spanish Octopus Supply Drove Challenges Across 2025  

---

India's Apex Frozen Foods Sees Recovery as US Tariff Cuts Fuel Export Optimism

---

High Liner's Sea Cuisine Debuts Guinness Battered Fish and Shrimp in 1,500 Kroger Stores, Costco  

---

American Seafoods Mourns the Passing of Former CEO and Owner Bernt Bodal

---

Echo Falls to Showcase Smoked Salmon Party Slices and On‑The‑Go Salmon Bites at SENA 2026  

---

Chilean Fisheries and Aquaculture Exports Surge in January, Driven by African Market Demand

---

SeaPak Bets on Lent With Family-Friendly Campaign, Teams Up with Child Nutrition Expert Diana Rice  

---

Frozen and PetCare Units Drive Margin Expansion at Thai Union

---

NOAA Fisheries Annual Aquaculture Highlights 2025 Showcases Federal Research and Outreach  

---

US Pushes Fisheries Tech at Asia Pacific Economic Council Amid China Rivalry

---

Walmart Reports Strong Growth in Sales and Revenue in Q4 and Fiscal Results  

---

Ottawa Takes Action Against Aquatic Invaders

---

Dr. Jenny Gray Named Monterey Bay Aquarium CEO

---

What Restaurants Need to Succeed: Immigration Reform, Competitive Swipe Fees, & Strong Trade Policy

---

ASC Appointed To Executive Committee of EU Market Advisory Council

---

Sanford appoints Tony Carter as Independent Director

---

Seafoodnews.com Summary Thursday, February 19

---

FFAW-Unifor Seeks Dismissal of Price Panel Chair, ASP Backs Murphy Amid Snow Crab Settlement Feud  

---

ANALYSIS: EU–UK Shrimp Imports Hit Record Level in December 2025  

---

Cooke-Owned Kelly Cove Granted Expansion at Liverpool Bay After Week‑Long Public Hearing  

---

The Retail Rundown: Retail Focus Turns to Lent Promotions  

---

Iceland Foods Expands ASC-Certified Frozen Seafood Range to 15 SKUs with Salmon, Sea Bass and More  

---

Kura Sushi Features Authentic Japanese Ingredients in New Kura Reserve Menu  

---

Walmart Achieves Record Grocery Growth as Consumer Habits Shift  

---

Russia Boosts Fish Processing Output, Fillet Production Climbs 9%

---

FLIP Report of Small-Operator Foodservice Sector Shows Optimism and Concern in 2026

---

Maruha Nichiro Begins Rollout of Umios Brand March 1, 2026; Fisheries Unit to Follow in 2027

---

Wynn Resorts and Chef's Table Announce Global Partnership Debuting This Fall

---

Pokeworks Celebrates a Record-Breaking 2025

---

Global Seafood Alliance at Seafood Expo North America 2026

---

Taco Cabana Introduces Fan-Created Margarita, Popcorn Shrimp and Fajita Melt Tacos  

---

Ireland: Ministers Launch Food Vision Seafood Sector Group

---

Seafoodnews.com Summary Wednesday, February 18

---

ANALYSIS: Illex Squid Supply Surges While Prices Face Downward Pressure  

---

Red Lobster CEO Damola Adamolekun Signals More Restaurant Closures Amid Brand Turnaround

---

Foodservice Chains Roll Out Lent Seafood Push: AYCE Shrimp, Pollock Tacos and Lobster Sandwiches

---

Sernapesca Says Invermar Mass Mortality Tied to Oxygen Depletion in Quinchao, Chile

---

FDA Issues Warning Letter to Maui Seafood Over Listeria Contamination, HACCP Violations

---

Hokkaido Herring Fishery Opened Well, up 53% Year-On-Year at the End of January

---

Seafoodnews.com Summary Tuesday, February 17

---

Canada Recalls TS Brand Sushi EBI Frozen Cooked Shrimp Due to Chemical Contaminants  

---

Long John Silver's Brings Back $6 Shrimp Basket for Lent

---

AquaVision 2026 – Guiding Aquaculture Through Change  

---

PanaPesca Adds Retail Head Gary Wooten and Veteran Squid Expert Noah Clark to Sales Team

---

Thai Union Feedmill to Invest $55 Mln in Ecuador Aqua Feed Plant

---