Japan's Seafood Exports Surged by 65% in Volume to 52,174 MT in October
According to trade statistics released by the Ministry of Finance, October's fishery products exports (fish and shellfish preparations, and fishmeal) increased 65% in quantity to 52,174 tons compared to the same month last year, and increased 18% in value to 30.869 billion yen ($197.8 million).
Scallop decreased 23% to 4,243 tons, and value increased 8% to 11.228 billion yen ($71.95 million). Frozen exports, both in shell and without, decreased in quantity but increased in value. Yellowtail increased 2% to 3,455 tons...
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