Fri. Jul 31 2026

ANALYSIS: Pacific Halibut Landings Gap Narrows, but Supply Remains Historically Constrained  


Norwegian Cod Farmer Ode Becomes First in History to Deliver a Profitable Full Year


ASC Study Finds 52% of US Consumers Recognize Seafood Certification Labels as North America Campaign


US Shrimp Coalition Launches to Fight Import Curbs, Defend Affordable Shrimp


Whole Foods, Fishwife Launch Grocery Tote Tie-Up  


Nueva Pescanova Scraps World's First Commercial Octopus Farm Plan  


ODFW Marine Researchers Head Offshore to Cobb Seamount Searching for Old Female Rockfish


RFK Cooking Show? HHS Launches Cooking Series Centered on “Real Food” Message, and More


RealCold opens Colton Facility, Expanding Cold-Storage Footprint in California


Golden Corral Rolls Out $2.50 Kids’ Buffet for Summer Weekends  


Expana's Weekly Top 10


Late-Summer Promotions, and Staff Changes Lead Foodservice Headlines as Q2 Results Roll In


Seafoodnews.com Summary Friday, July 31


Seeking Public Comments on Where to Look for New Aquaculture Opportunity Areas


Middle East Market Intelligence Brief: Week Ending July 31, 2026


Thu. Jul 30 2026

Ocean Supercluster Backs $25M in Projects, Including First Seafood-Specific HPP System in Canada


PODCAST: Episode 43 - What's the Catch? Tariff Impact on Global Seafood


ANALYSIS: How Ecuador's Volume Growth and Asian Tariffs Opened a $0.91 HLSO-EZ Peel Spread  


Trump's Section 301 Tariffs Cast New Shadow Over Norway's Declining US Seafood Exports


Tuna Price-Fixing Saga Reaches Its Final Chapter as $152M in Consumer Funds Cleared for Distribution  


NOAA Opens Public Comment on Potential MMPA Import Rule Overhaul, Seafood Industry Gets a Say


Study Finds Low or Non-Detectable PFAS Levels in Wild Alaska Seafood  


Japan’s Fishmeal Imports Soar 36% to 84,000 Tons in January-May with Price up 30%  


FAO Globefish Reports Firm European Seabass and Seabream Market Through 2025 as Trade Flows Shift  


EU, Seychelles Sign Four-Year Tuna Access Deal Worth $26 Million


CFIA Posts Recall for Walmart Canada Private-Label Shrimp Rings


The Kingfish Company Reports $12 Million in Q2 Revenue, Up 15% Year-on-Year  


Seafoodnews.com Summary Thursday, July 30


Wed. Jul 29 2026

Les Hodges: How the World's Major Crab Producers Manage the Resource  


Philippines Issues New Crab Fishing Rules, Eyes Restoration of US Market Access Before Year-End  


Update of Statewide Salmon Landings Emphasize Concern for Pinks and Chums  


West Coast Fishing Communities Face Historic Threat From Super El Niño


Maine Lobster Defamation Case Hits Turbulence at First Circuit


Georgia Seafood Wholesaler Agrees to $265,000 Settlement in EEOC Sex Discrimination Case


Santa Priscila Wins Antitrust Approval for Ecuaprotein Asset Deal


The Retail Rundown: Buying Opportunities Emerge Beyond Peak Grilling  


DFO Launches Tougher Transfer Enforcement, Public Consultations on Inshore Fishing Regulations


Russia Eyes 7.5% Increase in Snow Crab Catch as Northern Basin Drives Growth  


Asian Demand Helps Lift Global Salmon Trade in 2025  


BIO-UV Group Posts €20.1M in H1 Revenue, Cites Aquaculture Growth and Major Iceland Salmon Contract


Seafoodnews.com Summary Wednesday, July 29


Tue. Jul 28 2026

ANALYSIS: El Niño, Light Inventories, and Tariffs Set the Stage for C&SA's 2026–2027 Mahi Season  


Chilean Salmon's Biggest Tariff Hurdle Yet as Section 301 Takes Effect


US Senators Urge Treasury Secretary Bessent to Crack Down on China's IUU Activity


Vietnam Pangasius Exports Rise in 2025 as Brazil, EU and CPTPP Markets Drive Growth


European Commission Clears €149m Swedish Aid Scheme for Agriculture, Fisheries and Aquaculture


High Liner Foods' Sea Cuisine Skillet Meals Hit Retail Shelves After SENA Debut  


Alaska Airlines Doubles Freighter Fleet With Four New Aircraft Dedicated to Alaska and Hawaii  


Japan's Umios to Absorb Bluefin Tuna Aquaculture and Processed Food Units from Subsidiary TAFCO


Baja Fresh Rolls Out Crispy Diablo LTO in Time for Late-Summer Traffic Boost  


Seafoodnews.com Summary Tuesday, July 28


Mon. Jul 27 2026

The Winding Glass: What Alaska Has Lost  


USDA Announces $76.5 Million Food Purchase, Including $25 Million for Atlantic Groundfish, Catfish


EU Seafood Consumption Hits Decade Low as Price Pressure and Convenience Demands Reshape the Market


Japan: Frozen Cod Imports Plummet 80% in January-May


Thai Union Names New CFO, CDO and Strategy Chief to Drive Strategy 2030


Russia Expands Pollock Fillet Dominance in EU Market as Sanctions Bid Collapses


NOAA Flags Ecosystem Shifts Across the Northeast US Shelf in Latest Annual Report  


GSA Announces First Marketplace Participants for 2026 Responsible Seafood Summit  


Seafoodnews.com Summary Monday, July 27


Two Tuna Boats Collide off Washington State, One Sinks After USCG Rescue of Crew


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Indian Shrimp Imports to US Up 20 Million Pounds from 2016; Accounts for 25% of Q1 Volume

The volume of Indian shrimp imported into the US market in the first quarter of the year exceeded 2016 levels by about 20 million pounds. Indian shrimp now represents more than a quarter of all imported volumes in the US market this year. According to shrimp import date from the US Department of Commerce, March imports increased 2.3 percent increase for the month. Overall imports are now down only 0.8 percent. Meanwhile, Indonesian imports were up for the month and for the year. Thailand and Vietnam imports are down sharply for the month while other supplying countries are mixed. Argentine imports remain up. Ecuador’s March imports were for the month but remain generally lower because of higher shipments to Asian and European markets. Ecuador is optimistic that it will sell more than 50 percent of its white shrimp production to Asia.

A former Louisiana official, an Alaskan fishery manager, and a Sea Grant program director are reportedly in the running to head the National Marine Fisheries Service. Robert Barham, Chris Oliver, and LaDon Swann are the three candidates that US Commerce Secretary Wilbur Ross is expected to select from. It's unclear when Ross — or the White House — will make that decision. Chris Olver has received overwhelming support from fishing associations in Alaska and across the country. Most recently a group of seven fishing groups from the Gulf of Mexico sent a letter to Ross in support of Oliver's nomination.

In other news, the number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals. However, shrimp rejections are about the same through the first four months of 2017 compared to last year. Filth is still the top violation but accounts for 40 percent of this year’s refusals versus the 60 percent share of rejections filth was responsible for in 2016.

Meanwhile, the Canadian government's announcement yesterday to not list Atlantic bluefin tuna as endangered, despite data on low abundance, low recruitment, and high uncertainty on population health, rests primarily on the socio-economic objective of allowing a fishery for Canada's 600 licensed bluefin tuna fishermen write Peggy Parker. Canada's decision to not list Atlantic bluefin tuna under Endangered Species Act triggers a Fisheries and Oceans Canada’s (DFO) directive to institute specific management actions aimed at stock recovery. This will be the first time since the inception of DFO’s listing policy that a decision to not list has been made.

Finally, a legislative committee voted unanimously Wednesday to toughen penalties on lobstermen who fish too many traps or use “sunken trawls,” as part of an industry-supported effort to crack down on lawbreakers. The law would allow DMR’s commissioner to order longer license suspensions for lobstermen who violate the laws on the first offense and, in several cases, permanently revoke the licenses of repeat offenders.

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