Fri. Feb 6 2026

ANALYSIS: US Groundfish Imports Show November Gains but Yearly Deficits Keep Prices Firm  


New York Man Charged in Snow Crab, Blueberries Heist After Allegedly Hacking Trucking Company Emails  


Ecuador’s Aquaculture Leader Calls for US Trade Talks as India-US Deal Reshapes Shrimp Market


New Coalition Calls on Administration to Safeguard USMCA, Highlighting Ag and Seafood Stakes


Boston Sword & Tuna, Vikenco Settle Litigation, Confirm Ongoing Partnership


Surimi Producer Trans-Ocean Products Appoints Chris Cameron as President


Rabobank: Salmon Supply Growth to Stall, Tariffs, Trade Shifts to Drive Shrimp Volume  


The Curse and the Blessing of Diverse Fisheries For Communities that Rim Alaska’s Bering Sea  


John Williams Retires and Blake Price Steps In as Director of the Southern Shrimp Alliance


BioMar Acquires Outstanding Shares in Ecuador, Maintaining Strategic Partnership


FDA Announces Nationwide Recall of Prime Food's Dried Croaker Fish


Vaseline and Red Lobster Unite for Valentine's Day Kissing Booth Experience


Ecuador Wraps CEPA Negotiations with United Arab Emirates, Strengthening Trade and Investment


Patrick Keliher Named 2025 Captain David H. Hart Award Recipient


P.F. Chang's Unveils Limited-Time Valentine's Day Prix Fixe Menu


Expana's Weekly Top 10: Key Market Drivers from Trade Developments to Seasonal Trends  


Seafoodnews.com Summary Friday, February 6


White Castle Gears Up for Lent with its Return of Buttermilk Shrimp Nibblers


Thu. Feb 5 2026

Expana’s 2026 Valentine’s Day Index: Lower Lobster Tail Prices Help Pull Meal Costs Down


ANALYSIS: China's Lobster Imports Hit Record High Amid Supplier Shift  


Captain Fresh to Restart Indian Supply Chains as US-India Trade Deal Lowers Shrimp Tariff


US Market Challenges Push Norwegian Salmon Fillet Exports Down 37%, Poland and China Surge


StarKist Launches ‘Fuel Good, Feel Good’ Campaign Featuring Former Bachelorette, US Hockey Hero  


ANALYSIS: Norwegian Salmon Production Grows 11.9% in 2025, With the Outlook Indicating Stability  


FDA Warns Carolina Seafood Over HACCP Failures for Ready-to-Eat Crab, Shrimp Dips


Canada's Whalesafe Fishing Gear Protects Whales and Supports Coastal Economies  


DHS, DOL Release 64,716 Supplemental H-2B Visas for 2026 to Aid Seafood Processing, Seasonal Labor


Newfoundland and Labrador to Close Boston Trade Office, Reallocates Outreach Homeward


Canada Unveils New Initiatives to Modernize Fisheries and Reduce Regulatory Burdens


Seafoodnews.com Summary Thursday, February 5


Wed. Feb 4 2026

ANALYSIS: Tariff Aftershocks Could Redirect Shrimp Flows Between Ecuador, India, China  


Importers Face Higher Duties as Commerce Completes 19th India Shrimp Review


Larry's Catch Secures Investment on Canadian Show Dragons' Den  


Massachusetts Ethics Commission Approves Penalty After Harbormaster Had Employee Do His College Work


Darden Restaurants Outlines Strategic Changes for Bahama Breeze Banner


GAPP Embarks on its Strategic Push for Alaska Pollock in Global Markets with Indonesia Stop


Seafood Industry Set for Rapid Change in 2026 Led by Transformation Economy, Asian Growth, and Tech


EU Seafood Sectors Call for Urgent Corrections to Fisheries Control Regulation Implementation


Russia's 2025 Salmon Catch Up 100,000 Tons Year‑on‑Year  


SalmonChile Elects Patricio Melero as President


Del Taco Brings Back Jumbo Shrimp Tacos for LTO with Lent on the Horizon


Georgia Senate Advances Bill for Transparent Seafood Labeling


The Retail Rundown: Game Weekend Sparks Grocery Rush  


Nueva Pescanova Leads Way for Spain in Sustainability, According to World Benchmarking Alliance


Seafoodnews.com Summary Wednesday, February 4


Coastal Mississippi Welcomes 2026 With Wave of New Culinary, Hospitality, and Outdoor Experiences


Tue. Feb 3 2026

US-India Trade Deal Cuts Tariff to 18%, Signaling Boost for India's Shrimp Exports


Chilean Salmon Industry, US Ambassador Strengthen Strategic Trade Partnership


NPFMC Addresses Bering Sea Chum Salmon Bycatch in Groundfish Fisheries This Week


Milwaukee’s St. Paul Fish Co. Pays $56K to Settle FLSA Tip-Pooling Violations


C&S Wholesale Grocers and Sedano's Supermarkets Forge Strategic Supply Partnership  


Russia Warns of Possible Bering Sea Pollock Catch Decline Amid Stock Concerns


University Researchers Uncover Hidden Toxin Risks During Nutrient-Starved Algal Blooms


Kaine Applauds Committee Passage of His Bipartisan Bills to Combat IUU Fishing


Acme Smoked Fish Foundation Announces 2025 Seafood Industry Climate Award Recipients


Kroger's Winning Playbook for the Big Game, Top Picks and Big Savings  


Grubhub's Big Game Commercial Debut Features George Clooney and Winter Savings


Seafoodnews.com Summary Tuesday, February 3


Mon. Feb 2 2026

FDA’s 2026 Human Foods Program to Advance Food Safety, Nutrition, and Seafood Import Oversight


Stone Crab and Lobster Price-Fixing Case: Florida Exec Avoids Prison  


McDonald's Embraces Opulence with the Exclusive McNugget Caviar Kit  


Gold Star Distribution Recalls Thousands of Products, Including Canned Fish and More Seafood  


Japan: 2025 Fishery Product Exports Increased 41% in Volume, 22% in Value  


Maruha Nichiro to Raise Home-Use Surimi Prices 2–7% Starting April 1, 2026


Wild Alaska Sole Association Pitches Fit With New US Dietary Guidelines


Seafoodnews.com Summary Monday, February 2


Cooke Europe Expands with New Sales Office in Urk Netherlands


Angry Crab Shack's Mardi Gras Festival Brings Big Easy Spirit and Big Giving to Downtown Chandler


P.F. Chang's Welcomes its New CMO, Holly Smith


Ocean Prime Marks 20 Years with Expansion Plans, New Loyalty Program and Culinary Innovation


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Indian Shrimp Imports to US Up 20 Million Pounds from 2016; Accounts for 25% of Q1 Volume

The volume of Indian shrimp imported into the US market in the first quarter of the year exceeded 2016 levels by about 20 million pounds. Indian shrimp now represents more than a quarter of all imported volumes in the US market this year. According to shrimp import date from the US Department of Commerce, March imports increased 2.3 percent increase for the month. Overall imports are now down only 0.8 percent. Meanwhile, Indonesian imports were up for the month and for the year. Thailand and Vietnam imports are down sharply for the month while other supplying countries are mixed. Argentine imports remain up. Ecuador’s March imports were for the month but remain generally lower because of higher shipments to Asian and European markets. Ecuador is optimistic that it will sell more than 50 percent of its white shrimp production to Asia.

A former Louisiana official, an Alaskan fishery manager, and a Sea Grant program director are reportedly in the running to head the National Marine Fisheries Service. Robert Barham, Chris Oliver, and LaDon Swann are the three candidates that US Commerce Secretary Wilbur Ross is expected to select from. It's unclear when Ross — or the White House — will make that decision. Chris Olver has received overwhelming support from fishing associations in Alaska and across the country. Most recently a group of seven fishing groups from the Gulf of Mexico sent a letter to Ross in support of Oliver's nomination.

In other news, the number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals. However, shrimp rejections are about the same through the first four months of 2017 compared to last year. Filth is still the top violation but accounts for 40 percent of this year’s refusals versus the 60 percent share of rejections filth was responsible for in 2016.

Meanwhile, the Canadian government's announcement yesterday to not list Atlantic bluefin tuna as endangered, despite data on low abundance, low recruitment, and high uncertainty on population health, rests primarily on the socio-economic objective of allowing a fishery for Canada's 600 licensed bluefin tuna fishermen write Peggy Parker. Canada's decision to not list Atlantic bluefin tuna under Endangered Species Act triggers a Fisheries and Oceans Canada’s (DFO) directive to institute specific management actions aimed at stock recovery. This will be the first time since the inception of DFO’s listing policy that a decision to not list has been made.

Finally, a legislative committee voted unanimously Wednesday to toughen penalties on lobstermen who fish too many traps or use “sunken trawls,” as part of an industry-supported effort to crack down on lawbreakers. The law would allow DMR’s commissioner to order longer license suspensions for lobstermen who violate the laws on the first offense and, in several cases, permanently revoke the licenses of repeat offenders.

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