Fri. Oct 31 2025

ANALYSIS: MMPA and Its Implications for US Crab Meat Supply and Pricing  


FISH Act Passes in Senate, Will Strengthen US Policy Against Illegal Foreign Seafood Harvests  


Rapid Biomass Drop Triggers Interim TAC Cut for Georges Bank Scallops


ASMFC Lobster Stock Assessment: Gulf of Maine, Georges Bank Not Depleted but Overfishing Rising


Japan: September Imports up 15% to JPY 169.5 Billion; Frozen Coho Surged 51%, Sockeye Dropped by 46%


State Pushes Ahead With North Yuba Salmon Reintroduction in Second Year of Effort  


Stolt Sea Farm Plans New 21,500‑sqm Facility in Spain to Expand Processing, R&D


FFAW‑Unifor Urges Federal Aid for Sea Cucumber Harvesters Hit by China’s 25% Tariff  


Russia, Japan Log Progress on Fisheries Cooperation Amid Ongoing Tensions


Canada Presents Scientific Insights On North Atlantic Right Whales and Their Potential for Recovery


Hofseth has Successfully Issued a EUR 300 Million Senior Secured Green Bond


Seafoodnews.com Summary Friday, October 31


Thu. Oct 30 2025

ANALYSIS: Indonesia Shipments Ease Supply Risks; Retail Shrimp Sales Flat Despite Tariffs  


Atlantic Menhaden Board Cuts Catch Limits 20% on Declining Stock  


AquaBounty Posts Q3 Loss, Secures Ohio RAS Farm Permits


Publix Advances Ocean Stewardship with Milestone Donation to SFP


Congress Unveil the Marine Fisheries Habitat Protection Act


Gopuff Eases SNAP Strain with $10 Million Relief Initiative  


Seafoodnews.com Summary Thursday, October 30


Wed. Oct 29 2025

The Winding Glass: Alaska Fisheries Face Crisis Due to Gov’t Shutdown  


ANALYSIS: Ecuador Shrimp Exports Hold Firm as US Share Climbs; Tariff Developments in Focus  


ANALYSIS: Rising Prices Amid Declining Quotas for Norwegian Cod  


ASMFC Elects Daniel McKiernan as Chair


Pacific Seafood Appoints Matt Clark Vice President of Finance and Administration


Russia to Deploy Modern Crab Catchers as It Expands Domestic Crab Production


2025 Maine Scallop License Lottery Winners Announced


The Retail Rundown: Holiday Rush Builds Amid Tight Turkey Supplies  


Grubhub Partners with Instacart to Expand Grocery Options on Its Platform  


Cuba Mobilizes Agriculture Sector as Hurricane Melissa Hits


Seafoodnews.com Summary Wednesday, October 29


Tue. Oct 28 2025

2025 Alaska Symphony of Seafood Announces Award Winners


Sysco Posts Mixed Q1 Results, Reiterates Full-Year Guidance


Russian PCA Exported 500 MT of Pollock Roe to China Under MOU with China’s CAPPMA


Global Maritime Leaders Gather in Seattle for Inaugural One Ocean Week  


Seafoodnews.com Summary Tuesday, October 28


ANALYSIS: Rising Prices Amid Declining Quotas for Norwegian Cod  


Mon. Oct 27 2025

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


ANALYSIS: Stone Crab Markets Launch Slightly Higher but Within Historical Range  


Fishermen, Processors, Managers Prep for 2025-2026 Dungeness Crab Fishery Seasons on the West Coast  


Thailand to Host 25th Global Seafood Alliance Responsible Seafood Summit


Grieg Seafood Elevates Piotr Wingaard to Chief Commercial Officer


Seafoodnews.com Summary Monday, October 27


Menhaden Fisheries Coalition Applauds Science-Based Review of Chesapeake Bay Menhaden Harvest Cap  


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Indian Shrimp Imports to US Up 20 Million Pounds from 2016; Accounts for 25% of Q1 Volume

The volume of Indian shrimp imported into the US market in the first quarter of the year exceeded 2016 levels by about 20 million pounds. Indian shrimp now represents more than a quarter of all imported volumes in the US market this year. According to shrimp import date from the US Department of Commerce, March imports increased 2.3 percent increase for the month. Overall imports are now down only 0.8 percent. Meanwhile, Indonesian imports were up for the month and for the year. Thailand and Vietnam imports are down sharply for the month while other supplying countries are mixed. Argentine imports remain up. Ecuador’s March imports were for the month but remain generally lower because of higher shipments to Asian and European markets. Ecuador is optimistic that it will sell more than 50 percent of its white shrimp production to Asia.

A former Louisiana official, an Alaskan fishery manager, and a Sea Grant program director are reportedly in the running to head the National Marine Fisheries Service. Robert Barham, Chris Oliver, and LaDon Swann are the three candidates that US Commerce Secretary Wilbur Ross is expected to select from. It's unclear when Ross — or the White House — will make that decision. Chris Olver has received overwhelming support from fishing associations in Alaska and across the country. Most recently a group of seven fishing groups from the Gulf of Mexico sent a letter to Ross in support of Oliver's nomination.

In other news, the number of seafood items refused entry to the US market by the FDA fell in April, which dragged overall rejections for the year. Similar to last month, shrimp and filth remain the top species and reasons for refusals. However, shrimp rejections are about the same through the first four months of 2017 compared to last year. Filth is still the top violation but accounts for 40 percent of this year’s refusals versus the 60 percent share of rejections filth was responsible for in 2016.

Meanwhile, the Canadian government's announcement yesterday to not list Atlantic bluefin tuna as endangered, despite data on low abundance, low recruitment, and high uncertainty on population health, rests primarily on the socio-economic objective of allowing a fishery for Canada's 600 licensed bluefin tuna fishermen write Peggy Parker. Canada's decision to not list Atlantic bluefin tuna under Endangered Species Act triggers a Fisheries and Oceans Canada’s (DFO) directive to institute specific management actions aimed at stock recovery. This will be the first time since the inception of DFO’s listing policy that a decision to not list has been made.

Finally, a legislative committee voted unanimously Wednesday to toughen penalties on lobstermen who fish too many traps or use “sunken trawls,” as part of an industry-supported effort to crack down on lawbreakers. The law would allow DMR’s commissioner to order longer license suspensions for lobstermen who violate the laws on the first offense and, in several cases, permanently revoke the licenses of repeat offenders.

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