ANALYSIS: Wild Salmon Week in Review for the Week 25, June 22-28  

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US–China Trade Framework Advances, but Final Terms Still in Flux; Lutnick Hints at More Deals

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Center for Food Safety Sues to Shut Down Nine Shellfish Aquaculture Sites in Washington  

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ANALYSIS: Thai Tuna Exports by Country and the Factors Influencing Prices  

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UNFI Restores Core Systems After Major Cyberattack Disruption  

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Samherji Names Baldvin Thorsteinsson as CEO, Succeeding His Father After 42 Years

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Red Lobster Renews Partnership with Restaurant Tech Platform Olo, Launches First-Party Catering

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VASEP Elects New Chairman for Five-Year Term

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From One Truck to a Billion in Sales: Cousins Maine Lobster Hits Major Milestone

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Summer Crab Season Rules Take Effect in Washington  

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Study Finds 61% of US Consumers are Scaling Back on Restaurants, Spending Less on Groceries  

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New Zealand Contributes NZ$150,000 to WTO Fish Fund

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Russian Authorities Tighten Control Over Domestic Fish Prices

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New Zealand Fishermen Fined for Selling Black Market Seafood  

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TPWD Aims to Buy Back 115 Commercial Oyster Boat Licenses This Round

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Seafoodnews.com Summary Friday, June 27

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The Retail Rundown: Independence Day Deals in Focus  

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Starway International Group Expands Recall for Ineligible Frozen Siluriformes Imported from Vietnam  

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Chile's Small-Scale Fishers Win Big in Landmark Quota Redistribution Law

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Container Ship Afflame and Drifting for Weeks Off Aleutians Sinks with Thousands of Cars Onboard  

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Groundfish Harvester in British Columbia Fined $37,000 For Illegally Catching and Selling Halibut

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Hokkaido Fall Chum Return Forecasted to Fall 36% to a Record-Low of 11 Million  

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Norwegian Government Proposes New Lobster Conservation Areas

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Rafael Sanchez Joins Bloomin’ Brands as Chief Information Officer

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DoorDash Doubles Down on Grocery and Food Retail Offerings With New Merchants

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Seafoodnews.com Summary Thursday, June 26

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Bristol Bay Sees First Landings of Forecasted 35 Million Sockeye Salmon This Season  

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New Report Finds Aquaculture Could Create More Than 20 Million Jobs By 2050  

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East Coast Seafood Commemorates 25 Years of Plastic Lobster Crates

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Hilton Foods Builds First North American Plant in Ontario With $140M Investment

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Seafood Supplier Culimer USA Becomes Oddisea SuperFrozen Amid Sustainability Push  

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New Report Says Coast Guard Failed to Intercept 79% of Foreign Vessels Suspected of IUU Fishing

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Trace Register Rebrands with New Digital Platform, ORIGIN, and Refreshed Website

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2025 Seafood Expo Asia to Unlock New Business Opportunities in Singapore

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StarKist Launches Summer Campaign Promoting Protein Pouches

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Ace Aquatec and Aquascot Partner for AI-Fish Processing Project  

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Russia Ramps up Fight Against Poaching in Fishing Sector

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Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

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Diageo Agrees to Sale of Italian Facility to NewPrinces  

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Seafoodnews.com Summary Wednesday, June 25

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India Seeks US Tariff Revisions on Shrimp Ahead of Key Trade Talks

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Seven Vietnamese Pangasius Exporters Exempt from US Anti-dumping Duties

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Luke’s Lobster Secures Growth Investment Led by Relentless Consumer Partners and Whole Foods Market

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Red Lobster Announces Return of Crabfest and New Seafood Boil Options  

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NAIA and Coast of Bays Communities Team up to Oppose N.L. Marine Conservation Area  

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Long John Silver’s Brings Back $6 Fish Basket for a Limited Time  

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Russia Expects Significant Increase in Red Caviar Production in 2025  

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Ahold Delhaize USA Names Jason Wilson Chief Financial Officer  

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Seafoodnews.com Summary Tuesday, June 24

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ANALYSIS: China’s Crustacean Imports Up in May; Year-to-Date Totals Lag 2024 Pace  

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Norcod Secures Approval for New 3500 MT Cod Farming Site  

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Murkowski, Whitehouse Lead Reintroduction of Bipartisan Coastal Communities Ocean Acidification Act

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Andfjord Salmon Completes $39 Million Sale-Leaseback of Harbor Area Near Kvalnes Site  

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Aquaticode Brings on Therese Log Bergjord as Strategic Advisor  

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Associated British Ports Reels In Grimsby Fish Processing Hub in Latest Move

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Russia Plans to Launch up to 140 Modern Fish Trawlers

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Hokkaido’s Q1 Surimi Output Exceeds Last Year by 3.5%

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Maruha Nichiro to Open Restaurant in Tokyo in 2026

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Norwegian Private Equity Firm Adds Hatchery Producer Neptun Salmo to Portfolio

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Maine DMR: Body of Missing Milbridge Man Recovered

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Seafoodnews.com Summary Monday, June 23

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SeaPak and Morey’s Support Global Ghost Gear Initiative During National Oceans Month

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Mega Sardines Celebrates 50 Years, Achieves Distinction of World’s First Seafood “Superfood”

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Tariff Talks 2025: Expana's Weekly Rundown #14  

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Seafoodnews.com Summary Friday, June 20

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DFO More than Doubles Northern Cod TAC in Newfoundland and Labrador  

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Sustainable Shrimp Partnership Develops Living Wage Program for Ecuadorian Shrimp Farms  

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Cook Inlet Sockeye Salmon Season Begins, Feds Set Limit 60% Higher Than Last Year  

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Red Snapper Trip Ends in 7-Year Prison Sentence for Florida Boat Captain  

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Regal Springs CEO Alois Hofbauer Steps Down After Five Years

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Russia’s Norebo May Lose Pollock, Herring Quotas

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California’s MPA Network Recognized as International Gold Standard for Marine Conservation

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California Lifts Domoic Acid Restrictions on Southern California Sardines

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Japan's April Household Expenditure Survey: Seafood Spending up 3%, Tuna Purchases up 20%

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USDA Accepting Section 32 Bids for Atlantic Groundfish and Pacific Pink Shrimp  

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ANALYSIS: Mahi Market Strained by Supply Gaps, Seasonal Demand and Record Pricing  

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Albertsons to Launch Digital Advertisement Displays in Select Stores  

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