Chilean Salmon Faces El Niño on Top of ISA, Tariffs and Feed Costs as Harvest Growth Slows  

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ANALYSIS: Landings Strong, Sizes Split; Where the US Scallop Market Stands  

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Maryland Survey Finds Strongest Four-Year Run of Juvenile Menhaden Abundance in Over 30 Years  

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Brazil's Tilapia Exports Jump 32% in September as Feed Costs Squeeze Producers

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Trump Administration Sued for Withholding Public Records on Gutting the Endangered Species Act

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The Retail Rundown: Egg Retail Looks Ahead to Holiday Baking Demand  

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Monarch's Sovereign Seas Takes Traceability-Led Frozen Seafood Brand National  

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Italy Seizes $19.8 Million in Alleged Seafood VAT Fraud Case  

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VARPE: Russia's Frozen Crustacean Market Keeps Growing

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“Golden Opportunity” for Scotland’s Economy

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ANALYSIS: EU-UK Shrimp Imports Rise 11.3% in August, but Year-to-Date Volumes Remain Below Last Year  

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Ecuador Shrimp Chain Warns Power Cuts Have Hit 72 Hours a Week  

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Trump Signs Red Snapper and Tuna Origin Bill Into Law  

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Peru Halts Second Anchovy Season as Biomass Drops 28%  

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Chile's Government Convenes High-Level Meeting on Harmful Algal Blooms as El Niño Nears  

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Starfish Seafood Recall Expands to Premium Cold-Smoked Norwegian Salmon

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NOAA Funds 70-Acre Oyster Reef Build in Chesapeake Bay

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Cousins Maine Lobster San Antonio Hits the Road for Six-Day South Texas Tour  

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Seafoodnews.com Summary Tuesday, October 20

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El Niño Adds to Cost Pressure on India's Shrimp Farmers as 2027 Stocking Looms

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US Waives Graham Act Tariffs on Russian Goods, Pausing Trade Risk for Major Food Importers

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ANALYSIS: Bangladesh Black Tiger Shrimp Exports Down 19.5% So Far This Year  

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Hannaford Sued Over Salmon Sustainability Claims; Cooke Named in Complaint  

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MSC Says Sustainability has Become a Mainstream Expectation for US Seafood Consumers

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Japan Kamaboko Association Chair Declares Plan to Tackle Crisis, Seeks Support for Viable Pricing

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Whole Foods Market Unveils 2027 Food Trends, With Seafood Among the Featured Products  

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NOAA Report Launches Collaborative Phase on Aquaculture Planning in Gulf of Alaska  

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Russian Fishermen Plan to Increase Presence in African Fish Market

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Canadian Salmon Farmers Say 80% of Feed Is Non-Fish in Early Sustainability Data  

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Washington State, Finland Sign MOU Expanding Business, Research, and Innovation Partnerships

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Octopus Explosion off South West Prompts Talks Between Fishermen and Scientists

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Seafoodnews.com Summary Monday, October 19

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ANALYSIS: Live Lobster Prices Held in Check as Buyers Stay Disciplined and Frozen Stocks Stay Lean  

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ANALYSIS: Norwegian Weekly Salmon Exports Ease After Record Peak, Prices Continue Rising  

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PODCAST: Episode 47 - Building Procurement into a Strategic Business Function, Feat. Patricia Mendes

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Chile: Algal Bloom Contingency Closed as ISA Harvests Continue in Aysén  

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Expana's Weekly Top 10

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US Black Cod Prices Rise to 2,500 Yen Per Kilo, Sales Steady Driven by Perceived Value  

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BioMar Launches BioRetain, Targeting Nutrient Retention in Aquafeed

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ProChile Spotlights Chilean Seafood, Wine and Pisco in New York Push  

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Andfjord Salmon Completes First Dedicated Post-Smolt Cycle, Sells 390 Tonnes to Eidsfjord Sjøfarm

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MSU to Lead New Feed the Future Innovation Lab for Fish

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Rock N Roll Sushi Names Rick Gestring CEO to Lead Next Growth Phase

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Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

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Seafoodnews.com Summary Friday, October 16

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Middle East Market Intelligence Brief: Week Ending October 16, 2026

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American Seafoods Flags Five Trends Set to Reshape Seafood in 2027  

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NOAA Warns Strong El Niño Will Reshape US Fisheries, From West Coast Tuna and Squid to Gulf Oysters

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Trump's Alaska Rally Brought Pardons and Endorsements, but Little on Seafood  

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Sernapesca Names Pablo Ortiz Lima Acting National Director

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Trans-Ocean Products Names Virgil Roehl VP of Finance, Adds Logistics Manager Stephanie Colvin

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NAA Urges Senate to Strip Commercial Fishing Vessel Loans From Farm Bill  

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SalmonChile and Industry Move to Close Out New Dive Safety Standard Ahead of Chile's New Diving Law

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Global Supply Chain for Squid Calls for Better Governance, Scientific Cooperation and Traceability

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Seafoodnews.com Summary Thursday, October 15

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MSC begins 60-day consultation on improvements to its Fisheries Program

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FDA Warns California Seafood Processor Over Repeat HACCP Failures

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Seafoodnews.com Summary Wednesday, October 14

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Ruby Seas USA Names Audrey Ryan VP of Sales and Marketing

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Russia Opens Crab Exports to Mexico as It Looks to Replace Lost US Market

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ASC Steps up Vietnam Support Ahead of New Farm Standard Shift

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Appeals Court Dismisses Maine Lobster Suit Over Seafood Watch 'Red' Rating

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Rhode Island, Virginia Issue Separate Clam and Oyster Recalls  

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The Retail Rundown: Grocery Inflation Eases, Protein Trends Diverge  

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Agri-Food Europe 2027: New Venue, New Mandate

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CBP Cracks Down on Tuna Origin Scheme, Targets Nearly $9 Million in Penalties

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Wellboat Runs Aground Near Aysén Salmon Farm in Southern Chile, 14 Crew Evacuated  

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$98M Upgrade at Seattle’s Terminal 91 to Serve North Pacific Factory Trawlers and Motherships

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ANALYSIS: September US Shrimp Import Estimates Point to 14.0% Annual Increase  

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