The Next Spot Prawn? The Big Push for B.C.'s Bounty of Geoducks, Sea Urchins and Sea Cucumbers

Geoducks. Sea urchins. Sea cucumbers. These "dive seafoods" are some of B.C.'s most prized culinary products, yet few of us have ever even tasted them.
Partly that's because they are also some of our most, as Prince William memorably noted, "presentationally challenged" foodstuffs.
"People are afraid of funny-looking things," says chef Dez Lo, the local-seafood ambassador who was runner-up on Top Chef Canada season 10...
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