ANALYSIS: Assessing the Early Closure of Peruvian Anchovy Fishery as 82% Quota Reached
The Ministry of Production of Peru officially concluded the First Fishing Season of 2025 for anchovy (Engraulis ringens) and white anchovy (Anchoa nasus) in the North-Central Zone on July 24. This decision was informed by scientific recommendations from the Marine Institute of Peru (IMARPE) due to environmental and biological factors, which indicated an increased presence of juveniles...
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