Kroger highlights GAA, WWF and ISSF as partners in promoting sustainable seafood for Earth Day
SEAFOOD.COM NEWS - April 22, 2014
In a series of videos dealing with wild caught and farmed seafood, the Kroger Co. highlights its committment to seafood sustainability by emphasizing its work with responsible partners.
For wild seafood, Kroger works with the WWF and says that 76% of its top species are either MSC certified, in assessment, or engaged in a fishery improvement project. The species they highlight include Mahi Mahi from Ecuador and tuna and snapper from Indonesia - all labeled as 'Kroger sustainable fish.'
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