Genetics and Technology, the Cracks That Threaten the Future of Aquaculture
While the official discourse focuses on productive development, on the ground, aquaculture faces a battlefield marked by the constant threat of new viruses, laboratories with limited capacity and equipment whose high cost prevents the modernization of a sector that urgently needs to evolve. Added to this is the persistent challenge of improving species genetics and adopting technologies capable of reducing costs without causing producers' debts to skyrocket.
What about innovation?
In practice, however, many farms work with the bare minimum: borrowed oximeters, pH meters or...
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