Turkish Seafood Exporters Eye Bigger Share in Japanese Market
Türkiye ’s seafood and animal products sector is looking to expand its footprint in Japan, a country that has emerged as a major destination for Turkish tuna and farmed fish such as sea bass and gilt-head bream.
To strengthen ties, an Istanbul seafood exporters’ association, İSHİB, has recently hosted a Japanese buyer delegation in Istanbul.
The visit brought around 25 of Japan’s largest importing companies together with Turkish producers for site tours and one-on-one meetings...
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