How Trump's Tariffs are Crushing the Indian Shrimp Industry
At dawn in Amalapuram, in the heart of Andhra Pradesh’s Godavari delta, the peeling sheds usually hum with a strange music—the clatter of steel trays, the rustle of ice being crushed, and the quick, rhythmic movements of women’s hands as they strip shell after shell from heaps of shrimp. For years, this has been the soundscape of prosperity in a region that depended on paddy and coconuts before embracing aquaculture as its ticket to the global market...
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