The United States Removes Health Certificate Requirement for Brazilian Fish Exports
The United States has officially lifted the requirement for International Health Certificates (IHCs) on fish imports from Brazil, reducing bureaucracy for Brazilian exporters and potentially increasing their market competitiveness in the U.S.
Brazil’s Ministry of Agriculture and Livestock (Mapa) announced this regulatory change on 23 October. Carlos Fávaro, Brazil’s Minister of Agriculture, stated that this decision “will streamline the export process while maintaining oversight by the U.S. Food and Drug Administration.”
The timing of IHC issuance has been a key concern among industry stakeholders, impacting delivery schedules...
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