Unsold Long Island Oysters Being Brought to Sanctuaries
Oyster farmers across Long Island are stuck with shellfish and have nowhere to sell them.
"There's no way to market these animals. Some of these people have been trying to do door-to-door sales," said Craig Strong, a bay management specialist for the Town of Brookhaven.
Because of the coronavirus pandemic, seafood restaurants, many of which offered takeout only for a portion of the year, have taken oysters off the menu, leaving growers with little to no market...
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