ANALYSIS: September US Shrimp Import Estimates Point to 14.0% Annual Increase
Appeals Court Dismisses Maine Lobster Suit Over Seafood Watch 'Red' Rating
Agri-Food Europe 2027: New Venue, New Mandate
The Retail Rundown: Grocery Inflation Eases, Protein Trends Diverge
Ruby Seas USA Names Audrey Ryan VP of Sales and Marketing
CBP Cracks Down on Tuna Origin Scheme, Targets Nearly $9 Million in Penalties
Wellboat Runs Aground Near Aysén Salmon Farm in Southern Chile, 14 Crew Evacuated
$98M Upgrade at Seattle’s Terminal 91 to Serve North Pacific Factory Trawlers and Motherships
ASC Steps up Vietnam Support Ahead of New Farm Standard Shift
Russia Opens Crab Exports to Mexico as It Looks to Replace Lost US Market
Rhode Island, Virginia Issue Separate Clam and Oyster Recalls
Seafoodnews.com Summary Wednesday, October 14
ANALYSIS: Canada's Crustacean Exports Down 2.7% Through August as Crab and Lobster Lose Ground
Algal Bloom Mortality at Multiexport Patagonia Farms in Chile Climbs to 642 Tonnes
US Delegation Got More Quota for Pacific Bluefin Tuna, Success on EM, Research at IATTC
ASC Makes the Case for Certified Farmed Seafood as Climate Solution at Climate Week NYC
Documentary Featuring Aquamar's Surimi Legacy in California Roll Selected for Film Festival
Brooklyn Distributor Recalls Starfish Smoked Salmon, Halibut and Trout Trio Over Listeria Concern
Russia Eyes Export Cooperatives, Coordinated Pricing to Lift Fish Revenue
Hokkaido Surimi Production Fell 90% in August to 20 Tons
Royal Greenland Names Casper Villadsen as CFO
Seafoodnews.com Summary Tuesday, October 13
Commercial Fishermen Sue Again Over South Atlantic Red Snapper Permits
Police Thwart $273K Frozen Seafood Heist in New Jersey
Chile's Government Ousts Longtime Fisheries and Aquaculture Service Director
Compass Group Launches 'The Better Catch' Seafood Initiative With Chef Barton Seaver
NOAA Fisheries Awards 14 Projects Over $25M in 2026 Sea Scallop Research Set-Aside Program
Hokkaido Fall Chum Fishery at Critical Levels; Catch Halved, Landing Prices Skyrocket
Red Lobster Names Andy Pitts Chief Marketing Officer and Jon Tryzbiak Chief Information Officer
BCSFA Says New Report Confirms Salmon Farms Don’t Drive Sea Lice Levels in Wild Salmon
Kaldvík Nearly Doubles Mortality Estimate From Iceland Jellyfish Event, Harvest Guidance Holds
Scottish Government Awards Over £16M To Fisheries and Aquaculture Projects
Expana's Weekly Top 10
Holiday Spending Outlook Puts Value and Convenience in Focus for Foodservice
Expana Publication Schedule for the Indigenous Peoples’ Day Holiday Period
Seafoodnews.com Summary Friday, October 9
ANALYSIS: US Sockeye Prices Closed 2026 Season at Multi-Year Highs Amid Broader Alaska Shortfalls
Ecuador's Shrimp Industry Sounds Alarm as Power Rationing and Tariff Hikes Squeeze Supply Chain
Thai Express: 2025 Lobster LTO 'Sold Through Faster Than Anticipated,' Paving Way for Calamari
Supreme Court Won't Hear Maine Lobsterman's GPS Tracking Challenge, Ending Multiyear Fight
Datassential Sees Familiar Flavors, Global Specialties Shaping 2027 Food and Beverage Innovation
QSR Report Finds that AI Boosts Drive-thru Efficiency, but Slips on Hospitality
FDA Cites Star Ocean Wholesale Foods for Repeat Seafood HACCP Importer Violations
Loblaw Recalls SeaQuest, President's Choice Shrimp Cocktail Products Over Undeclared Mustard
TUNACONS Brings Together Vessel Owners from Several Countries to Discuss the Challenges BBNJ Poses
Publix Donates Nearly $100,000 to Sustainable Fisheries Partnership, Marks 16 Years of Collaboration
Seafoodnews.com Summary Thursday, October 8
ANALYSIS: Record Peeled Volume Drives August US Shrimp Import Total, Closes Year-to-Date Deficit
Hodges: Fall Crab Supply Improves. Buyers Remain Selective
ADF&G Sets 2026/27 Bering Sea Crab TACs: Tanner Crab Nearly Triples to 32.1 Mlbs as Snow Crab Dips
NOAA Confirms 76 US Large Whale Entanglements for 2025; 2026 Expected to Break All-time Record
Norwegian Seafood Exports Flat in September Despite Record Salmon Volumes, US Sales Keep Sliding
Commerce Finalizes AD Review on Thai Frozen Shrimp, Keeps Thai Union Rate at 1.76%
Japan Kamaboko Association Warns of Surimi Price Spike; Pangasius Demand May Boost Supply
FMI Report Shows Prepared Foods are Becoming Part of How Shoppers Build Meals at Home
Ambienta Acquires Four Aquaculture Technology Companies to Build Nordic Platform
The Retail Rundown: Holiday Demand Patterns Reshape Protein Markets
The Grocery Bill Is Telling a Bigger Story About America’s Economy
Seafoodnews.com Summary Wednesday, October 7
Friend of the Sea Updates Labels to Meet Tougher EU Sustainability Claims Rules
VARPE: Russian Fishing Industry Debt Pressure Intensifies as Salmon Catch Craters
Sustainable Shrimp Partnership and GOe Partner on Gastronomic Innovation Project
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