Fri. May 2 2025

Fortune Sues Former Executive and Salmon Company Vikenco for Stealing Trade Secrets


Sullivan-Whitehouse FISH Act 2025 is Unanimously Passed by Senate Commerce Committee


Louisiana's Inshore Shrimp Season to Open May 8 in Some Parts


Japan’s Black Cod Imports Exceed 10,000 Tons 3 Years in a Row


Russia Hopes for Good Mackerel Catches This Year Despite Earlier Reports of Stock Decline


Texas House of Reps. Advances Legislation Supporting State Shrimp Industry


Seafoodnews.com Summary Friday, May 2


Thu. May 1 2025

ANALYSIS: Cod Retail Data Suggests Peak Promotional Efforts from New Year to End of Lenten Season


Alaska’s Silver Bay Joins GSSI as Funding Partner


Sens. Booker and Sullivan Introduce Keep Finfish Free Act Banning Fish Farms in US EEZ


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Senate Markup of FISH Act Addresses IUU Fishing Concerns, Reauthorizes Sea Grant Program


Ocean Outcomes Announces $3M Push for Tuna Fleet Transparency in Northeast Asia


Russia to Accelerate Domestic Fisheries Research in 2025


GAPP Awarded Funds for Trade Missions, Research in Key Global Markets


Seafoodnews.com Summary Thursday, May 1


Wed. Apr 30 2025

FDA Finalizes “Healthy” Food Definition, Includes Nuts, Seeds, Eggs, Olive Oil, and Salmon Products


Fisheries Council of Canada Congratulates Newly Elected Prime Minister Mark Carney


NMFS Issues Temporary Rule to Ensure Uninterrupted Northeast Groundfish Season; Fishery Opens May 1


Japan’s March Seafood Exports Surged 63% in Quantity and 48% in Value


Russia Reduces Imports of Fish Products from “Unfriendly” States


World’s First Wind-Aquaculture Platform Passed Acceptance


Seafoodnews.com Summary Wednesday, April 30


The Retail Rundown: Grocers Turn Up the Heat


Tue. Apr 29 2025

ANALYSIS: Unsettled Start for 2025 Snow Crab Market as Supply and Sectoral Pressures Mount


Save California Salmon: Another Lost Season is a ‘Total Crisis, Not a Closure’


Kawasaki Heavy Industries Lands First Trout Salmon Harvest, Aims for Future Sales of JPY 10 Billion


Russia Aims for 89,000-Ton Catch from Faroese Waters This Year


International Coalition of Fisheries Associations Will Host Global Affairs Panel in Barcelona


Bipartisan Bill Would Ban Offshore Drilling Off New England Coast and Gulf of Maine


Chicken of the Sea Reveals New Ghost Pepper Tuna Packet


Seafoodnews.com Summary Tuesday, April 29


Mon. Apr 28 2025

Canadians Focused on Economy in Today’s Federal Election; Stakes High in Seafood Industry


New Agreement Ensures Water for Farmers, Fish in California


Watch Out for Hairy Crab Claws: Invasive Chinese Mitten Crab Found in Columbia River


Seafoodnews.com Summary Monday, April 28


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California Considers Indefinite Delay of Dungeness Crab Fishing Due to Domoic Acid

The California Office of Environmental Health Hazard Assessment recommended late Tuesday that the state delay the scheduled November 15 start to the Dungeness crab season over concerns the fishery has potentially harmful levels of domoic acid. The recommendation came hours after the state’s Department of Public Health warned consumers not to eat Dungeness or rock crab caught in California for possibly containing high levels of the biotoxin. A final decision is expected Thursday. Any delay to the Dungeness season could be a blow to the lucrative Thanksgiving crab market and possibly the winter holiday buying season.

About a quarter of the Bristol Bay’s estimated 46.5 million sockeye are expected run through the Nushagak District. Ten million reds are forecast for the district, with about 7.5 million sockeye expected to return to the Wood River, well beyond the escapement goal range. ADF&G says it is now planning ways to manage this unexpected surge in fish through the region. “It’s very difficult to catch all the Wood River fish we need to control the Wood River escapement, without catching too many Nushagak River fish," said Biologist Tim Sands.

In other news a House subcommittee for Natural Resources heard testimony against a plan to shift Gulf of Mexico red snapper management away from federal authorities and over to state officials. Lawmakers heard how the plan undermines the success of US fishery management under Magnuson and how it has the potential to disrupt the marketplace.

Meanwhile, John Sackton writes how the Alaska Seafood Marketing Institute should remain a viable entity over the next several years as its rides out a 30 percent funding reduction from state budget cuts. ASMI is in a unique position since its does not depend solely on state funds. The Institute generates revenue through the state’s fish tax; the USDA’s overseas seafood marketing program; and through the general strength of the Alaska seafood brand. None of these revenue drivers are going anywhere writes Sackton, and neither should ASMI.

Finally, Chile and Peru confirmed that each of their anchovy fleets will get another crack at fishing this year. The announcements end weeks of doubt if either of the countries would get their boats on the water after surveys in Mid-October found very low biomass volumes. However, officials said the El Nino weather pattern produced inconsistent results so a second round of assessments was conducted, which showed the stocks to be in fine shape.

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