Fri. Oct 10 2025

NFI, Major Seafood Firms Sue NOAA Over MMPA Import Bans


Indonesia Orders Shrimp Firms to Halt Shipments Amid FDA's New Import Certification Rules


Ready Seafood Teases Full Retail Line Ahead of Launch  


SeafoodNews Closed on Monday, October 13


NOAA Identifies Three Gulf of America Areas for Potential Aquaculture Development


GSA Honors the Career Achievements of Jeff Regnart


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Seafoodnews.com Summary Friday, October 10


Thu. Oct 9 2025

Norwegian Exports Climb in September as China Buoys Salmon Demand, US Fresh Sales Slip


New Brunswick’s Bolero Shellfish Hit with Record Fine; Barred a Decade from Temporary Worker Program


Four September Storms Batter Farms, Fields Across Philippines, Vietnam, and South China


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Tough Conditions in Tasmania Meet Ace Aquatec Biomass Tech, Petuna Signs Multi-Camera Deal


Onda Expands Tenacibaculum Study Models to Better Support Aquaculture Health Worldwide  


Seafoodnews.com Summary Thursday, October 9


Wed. Oct 8 2025

Bering Sea Snow and Tanner Crab Quotas Nearly Double Due to Increasing Biomass  


Gorton's Opens New Factory as Nissui Expands North American Seafood Footprint  


Expana Announces Agri-Food Europe 2026: The Industry Event for Market and Procurement Strategy


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New Report From FMI Reveals a Significant Shift in Consumer Dining Habits


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Grieg Seafood: Expansion of Post-smolt Facility Tytlandsvik Aqua


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Seafoodnews.com Summary Wednesday, October 8


Tue. Oct 7 2025

Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Amazon Rolls Out Private Label Grocery Brand with Seafood Range  


Seafood Chain Long John Silver’s Swaps Iconic Fish for Chicken in New Logo


NMFS Extends Northeast Multispecies Emergency Measures to Protect New England Groundfish Industry


Russia Eyes India as Key Market for Seafood Exports


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Norwegian Land-based Farmer Salmon Evolution Reports Record Biomass and Stable Operations in Q3


Trump Teases Lula Meeting; Implications for Global Beef, Coffee Markets


Seafoodnews.com Summary Tuesday, October 7


StoneX and Expana to Launch OTC Dairy Derivatives


Mon. Oct 6 2025

ANALYSIS: Review of Norwegian Farmed Salmon Biomass, Harvest Trends, and Price Movements  


ICES Slashes Atlantic Mackerel Quota by 70%, Severely Impacts the Japanese Market


Association of Genuine Alaska Pollock Producers Statement on Passing of Leslie Hughes


Seafoodnews.com Summary Monday, October 6


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NOAA raising new alarms on effects of climate change on East Coast fisheries

SEAFOODNEWS.COM [Standard Times by Steve Urbon - December 29, 2014 - 

NEW BEDFORD — If you're still a climate change denier even at this point, it's probably best if you don't talk to anyone with any knowledge of ocean climate and fisheries management in the Northeast.

That's because these researchers are throwing themselves headlong into the questions of what is going on out there and what, if anything, we can possibly do about it. And they are sounding alarms.

 This year, the arrival of spring temperatures was among the earliest times recorded in the last 30 years. By 2100, the data point to a consistent three to four week shift in the arrival of the summer season, and the same amount added to the other end. The fall transition that's now in November will shift to December.

These changes are already having side effects. Cold water fish populations such as cod are moving toward the poles and warmer water species are moving north to replace them. And the annual spring phytoplankton bloom, which is essential to feed millions of organisms, has become shorter and less productive.

Before his retirement from UMass Dartmouth, Dr. Brian Rothschild left fisheries regulators with the sobering thought that maybe this is a problem beyond our current ability to solve. I'm sure he shares with me the wish that these scientists, at NOAA and UMass, will prove him wrong in the new year.

 

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