ANALYSIS: Chilean Salmon Market Driven by Fewer Arrivals, Higher Costs, and Stiffer Competition  

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ANALYSIS: India’s Shrimp Exports in June Reach Second‑Highest Monthly Volume  

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Eight Ecuadorian Shrimp Plants Back in China's Market After Two-Month Sulfite Standoff

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Ode Names Marcy Bemiller Commercial Director to Drive Americas Expansion  

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Commerce Raises Final Antidumping Rates on Vietnamese Pangasius

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USDA's Office of Seafood Joins UMaine's Local Catch Network to Connect Industry With Federal Program

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KIME Akva Becomes Second ASC-Certified Cod Producer

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ANALYSIS: July US Shrimp Inventory Estimated at 376M lbs — Above Trend but Within a Manageable Range  

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ANALYSIS: US Scallop Season Runs Ahead of Pace but Smaller Counts Weigh on Pricing  

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AGRIMINGOLD First in Ecuador to Move from ASC’s Improver Program to Full Certification  

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Annual Tuna Closure Hits Eastern Pacific — Routine, But Timed as Prices Stay Elevated

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Dungeness Crab Price-Fixing Suit Discloses $263M Damages Claim Against Pacific Seafood, Defendants  

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Russia Ramps Up Seafood Exports in Push for Additional Revenue

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The Kingfish Company Reports Positive H1 EBITDA as Sales, Margins Improve  

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New Report Says Salmon Farming is a 'Key Anchor' for Rural and Coastal Communities in Scotland

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Pokeworks Builds Momentum in First Half of 2026 with Franchise Growth and Menu Innovation  

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Gimme Seaweed Launches Bold New Back-to-School Brand Campaign  

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Seafoodnews.com Summary Monday, August 17

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FDA Moves to Make GRAS Notifications Mandatory, With Implications for Seafood Processors

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ANALYSIS: European Pollock Imports Decline as Supply Tightens and Prices Rally  

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USDA Returns to Market for Catfish and Atlantic Pollock Products

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PODCAST: Ep. 44 - Iran 'Impasse' & US Feed Additive Supply Challenges, Feat. A. Woods & G. Potter

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Expana's Weekly Top 10

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High Liner Foods Posts 12% Sales Jump in Q2 as New Products and USDA Purchase Drive Volume

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Trump Ends NOAA Funding for Annual Arctic Report Card, But Says Data Will Still Be Collected

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Back-to-School Demand Shifts Drive Breakfast, Value and New Menu Moves in Foodservice

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NOAA Scientists Find Pacific Capelin Can Spawn Multiple Times, Upending Assumptions About Key Forage  

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Middle East Market Intelligence Brief: Week Ending August 14, 2026  

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Divert and US Cold Convert 2.5M+ Pounds of Unsold Food into Renewable Gas and Fertilizer

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Seafoodnews.com Summary Friday, August 14

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ANALYSIS: Canada H1 Lobster Export Volumes Decline Amid Tight Supply  

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Ecuador Shrimp Sector Faces Mounting Losses as Metabisulfite Dispute With China Drags On

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Founder, Management Team and Industrial Investors Acquire Norway’s First Seafood from Insula

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ASMI Welcomes Jeff Welbourn to Board of Directors

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Russia Increases Total Allowable Catch of Kamchatka Crab in Barents Sea

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BioMar's Q2 Revenue Rises 4.8%

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Canada, US Shadow Chinese Snow Dragon Research Vessels in Alaskan Arctic

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Chile’s Sernapesca Seizes Nearly 540 Pounds of Undocumented Seafood in Maule Road Checks

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Seafoodnews.com Summary Thursday, August 13

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ANALYSIS: US Shrimp Imports Beat June Forecast; July Could Approach 2021 Volume Levels  

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Fishwife Partners With Sweetgreen for First National Restaurant Menu Launch

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Shan Distribution Recalls More than 5,000 Pounds of Breaded Swai Products  

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Norwegian Cod Farmer Ode Becomes World's First Producer of ASC-Certified Farmed Cod

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Canada Offers $40,000 Buyout to Wild Oyster Harvesters as MSX, Dermo Spread Through Atlantic Stocks

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Taylor Farms Recalls Products Containing Jalapeños Over Salmonella Risk

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SSP Adds Three New Associate Members

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Seafoodnews.com Summary Wednesday, August 12

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The Retail Rundown: Ample Chicken Supply Keeps Retailers on the Promotional Offensive  

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Salmon Harvest Levels Inch Up in Early August But Missed Forecasts Are the Concern  

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Red Robin Launches Value Dinner Deal, Names Scott Hudler CMO

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Seafoodnews.com Summary Tuesday, August 11

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Senate Agriculture Committee Adds Seafood Labeling Overhaul to Farm Bill

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Norway Targets Lost Fishing Gear in Annual Ocean Cleanup

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Les Hodges: The Market Has the Crab. Now It Needs the Buyers.  

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National Fisheries Institute Statement on the Passing of Lee Weddig

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Guangdong Haid Malaysian Subsidiary Breaks Ground on Aquaculture Feed Plant

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C.P. Vietnam Opens New Shrimp Feed Mill

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ASMI, Alzheimer’s Resource Alaska Partner to Put Brain Health on the Seafood Menu

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Climate Resilience Critical to US Seafood Growth, Study Finds

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ANALYSIS: Chilean Salmon Exports Climb 20.7% YTD Despite Harvest Slowdown in June  

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