King & Prince expands its Sensations foodservice line with crab, shrimp and scallop options
SEAFOODNEWS.COM June 13, 2014
King & Prince Seafood has expanded its Sensations foodservice product to feature a few more shellfish options to along with its original lobster offering.
The company said it will add jumbo crab, scallop and shrimp to its Sensations line, which blends premium shellfish made with King & Prince’s proprietary surimi seafood, sustainably wild caught in U.S. waters.
The products are packed in ready-to-eat two-pound pouches and make for a profitable option on upscale menus King and Prince said...
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