Proximar Seafood Provides Production Update of Japanese Land-Based Facility
Proximar Seafood, a company growing Atlantic salmon on land in the shadow of Mount Fuji in Japan, provided its first production update following the initiation of production in its Oyama-facility in Japan in October 2022.
At the end of Q3 2023, Proximar had a standing biomass of 11,5 metric tonnes, up from 1,4 metric tonnes at the end of Q2, the firm said in a news update.
“The fish is performing well and growing better than expected. This supports the quality of our production facility and chosen technology, operational...
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