Fri. Dec 26 2025

ANALYSIS: US Shrimp Consumption Edges Up in 2025; Costs, Inventories Shape Near‑Term Outlook  


2026 Will Be Another Strong Year for Sitka Herring  


Pescafácil Partners with OMARSA as Lamar Group Exits After Venezuela Turmoil


A Tale of Two Whales, How Gray and Humpbacks Face Ecosystem Change In the Pacific Arctic  


Op-Ed by Ambassador Jamieson Greer: The Year of the Tariff


Seafoodnews.com Summary Friday, December 26


Wed. Dec 24 2025

ANALYSIS: US Lobster Market Ends Year with Modest Demand, Depressed Prices  


Expana Publication Schedule for the 2025 Holiday Period


Russia Eyes Haddock and Pollock as Alternatives Amid Cod Decline


Seafoodnews.com Summary Wednesday, December 24


Tue. Dec 23 2025

Mitsubishi‑owned Cermaq Boosts Capital in Norway, Canada Subsidiaries to Fund Grieg Seafood Purchase


Hokkaido Fall Chum Stocks Collapsed to Levels of 50 Years Ago


Mace Reintroduces Bill To Protect American Fishermen Against IUU and Foreign Interference


Seafoodnews.com Summary Tuesday, December 23


Mon. Dec 22 2025

ANALYSIS: Tariffs and MMPA Reshape the US Crab Meat Import Landscape  


Captain Fresh‑Owned CenSea Acquires Ocean Edge, Expands Lobster and Crab Offerings


Calif. Opens Portions of Dungeness Season With Gear Reductions; Wash. and Ore Open Soon Too  


83,800 Bags of Frozen Shrimp Recalled Due to Possible Contamination


ANALYSIS: Update on Atlantic Salmon Biomass and Harvest Trends Through October 2025  


Mowi Retains Feed Division While Partnering with Skretting for Cost Savings


Seafoodnews.com Summary Monday, December 22


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This Week in Retail: Seafood Reigns Number One in Retail Ads This Week

Grocers' protein promotions this week included more seafood, which claimed the top spot in retail buying opportunities at about 30%. This is up from 27.3% the week prior and 25% this time last year.

The uptick in seafood featuring might be attributed to increased marketing campaigns for National Seafood Month. Organizations such as NOAA Fisheries utilize this month as a time to educate consumers about the U.S. seafood industry while sharing creative recipes to integrate fish, shrimp, and more into mealtimes and even tailgating parties. 

Retailers widely featured 16-20 raw shrimp this week at an average of $7.78 per pound. Down 7.5% from the week prior, this attractive price point could draw more consumers to the seafood case. 

The regional price spread for Atlantic Salmon boneless fillet ranged from $7.66 per pound to $8.86 per pound, generally down from week-ago levels but up on average from 2020. In the fresh/frozen fillets complex, tilapia averaged $4.99 per pound, down 8.6% from the week prior and 6.2% below 2020... 

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