Fri. Jun 12 2026
Trump Opens "Hundreds of Thousands" of Pacific Miles to US Commercial Fishing
Canada Boosts Newfoundland Northern Cod Quota 55% to 59,000 Tonnes
Alaska 2026 Salmon Harvest Forecast 40% Lower Despite Pink Salmon Gains
USITC Extends Antidumping Order on Vietnamese Fish Fillets Through 2031
USDA Office of Seafood Secures First Federal Funding in 2027 Appropriations Bill
Expana's Weekly Top 10
Peru Extends Fishing Ban Indefinitely as Global Fishmeal Output Plunges 26%
EU Prepares New Sanctions Targeting Russian Fish Exports Including Cod Ban
House Committee Advances Trade Crime Legislation as Trump Signs Customs Enforcement Order
Crop-Threatening 'Super El Niño' Also Likely to Create Regional Winners, Say Expana Experts
Japan's 2025 Frozen Sockeye Imports up 37% from Russia, Plummets 69% from the US
Nueva Pescanova Adds Modern Freezer Vessel to Namibian Fleet
Middle East Market Intelligence Brief: Week Ending June 12, 2026
ADM's Bern Aqua Becomes Belgium's First BAP-Certified Feed Producer
Murray Cod Australia Names Kelly Sperl as CFO and Company Secretary
Canada Launches Mission to Combat IUU Fishing in the North Pacific Ocean
Cousins Maine Lobster Returns to South Texas as Touring Strategy Drives Growth
BioMar Sagun Secures ASC Feed Certification, Expanding Certified Feed Supply for Export Markets
Seafoodnews.com Summary Friday, June 12
Thu. Jun 11 2026
Winding Glass: Section 301 Tariffs Set to Permanently Twist Seafood Trade
ANALYSIS: Tight Pacific Halibut Supply Conditions Continue to Shape the Market
ANALYSIS: Argentina Squid Exports Surge 43.5% YTD, China Accounts for Majority of Growth
Half of US Seafood Consumers Say Oceans Can Still be Saved, MSC Survey Finds
UK Salmon Sales Surge to £1.6 Billion as Summer World Cup Drives Demand
ASMI Enhances Processing Capacity in Southeast Asia for Alaska’s Seafood Industry
Russian Pollock Roe Auction Keeps Prices Stable for Busan Auction
United Taps Chef’s Table and 11 Global Chefs to Redefine Polaris Inflight Dining
Commercial Sockeye Opening Kicks off 2026 Wild BC Salmon Season in Barkley Sound
Seafoodnews.com Summary Thursday, June 11
Wed. Jun 10 2026
The Crab Market's Next Test: Can Demand Absorb the Coming Snow Crab Surge?
ANALYSIS: Shrimp Price Spreads Reach Historical Extremes Across Product Segments
South Carolina's Mace Introduces SHRIMP Act to Combat Shrimp Fraud with Chemical Testing
NOAA Taps University of New Hampshire to Lead $13.5M Aquaculture Research Push
Norwegian Seafood Council Taps Summer Soccer Spotlight to Boost US Demand for Seafood from Norway
The Retail Rundown: Father’s Day Grill Deals Heat Up as Inflation Pressures Mount
Captain D's Eyes Western Europe Expansion with Master Franchise Push in Spain, Portugal and France
Canada Secures New Seafood Export Openings Across Five Global Markets
ASMI Launches UK Campaign Tying Wild Salmon Season to New Seattle-London Flight Route
Nissui Joins NAPA, Adding Global Weight to Calls for Science‑Based Atlantic Fisheries Management
Voskhod Sale to Investment Holding Signals Russian Salmon M&A Activity
Korean Tuna Giant Sajo Expands Sustainability Push Beyond MSC Certification
Seafoodnews.com Summary Wednesday, June 10
Tue. Jun 9 2026
House Agriculture Panel Weighs USMCA Future as July 1 Deadline Expected to Pass
Bipartisan Senate Bill Targets Flag of Convenience Loophole in Illegal Fishing
Commerce Amends Thai Shrimp Dumping Duties After Ministerial Error Claims
Norway Scraps Aquaculture Price Council After Industry Pressure
Norwegian Seafood Council Pushes Street Food Innovation for UK Fish and Chip Shops
UNFI Posts Higher Profitability and Cash Flow in Fiscal Q3 Despite Sales Decline
Nomad Foods Appoints Dior Decupper as President of Central Europe
House Passes Larsen Bill to Reauthorize Northwest Straits Commission
Campaigners Urge UK MPs to Put Fisheries Transparency at Heart of New Action Plan
Seafoodnews.com Summary Tuesday, June 9
Mon. Jun 8 2026
ANALYSIS: Norwegian Atlantic Salmon Exports Surge Amid Harvest Declines
Japan Kamaboko Association Petitions Fisheries Agency on Surimi Supply Stability
Chile Posts 13% Fisheries Growth in 2025 as Jack Mackerel, Sardine Surge; Salmon Dominates Farming
UMass Dartmouth Survey Find Promisings Early Signs for Gulf of Maine Cod
House Bill Would Subject Marine Monument Fishing to Magnuson-Stevens Rules
Newsan Completes Glaciar Pesquera Acquisition, Adds Patagonian Scallops
Nissui Raises Shipping Prices Up to 30% on Frozen Foods, Fish Products
Seafoodnews.com Summary Monday, June 8
Canadians Want Sustainable, Traceable Seafood as Ocean Concerns Grow
European Commission Approves €25 Million Spanish Fuel Aid for Fishing Companies
Brazilian States Take Action on Imported Vietnamese Tilapia as Industry Pushes for Fair Competition
Russia's Pacific Capelin Catch Surges 62% Above Entire 2025 Total
Expana's Weekly Top 10
Fri. Jun 5 2026
Seafoodnews.com Summary Friday, June 5
Japan: Alaska Black Cod Price Has Risen 22% Year-On-Year
FAIRR Seafood Benchmark Exposes Industry ESG Weaknesses, Pollution Risks
Fresh Promotions Power Summer Traffic Push Across Foodservice
America Turns 250. Shuckin' Shack is Throwing the Party.
ANALYSIS: Copper River Sockeye Prices Decline Faster Than Last Year
Russia Targets US, China Market Share in Japanese Fish Imports
USDA Awards $848,160 Catfish Contract to Single Mississippi Producer
Industry Applauds FDA Approval of "Golden Sea Bream" Marketing Name for Rhode Island Scup
Middle East Market Intelligence Brief: Week Ending June 5, 2026
Trump Customs Order Tightens US Import Scrutiny as Tariff Fight Broadens
Norwegian Seafood Exports Face Continued US Market Pressure in May
NL and Seafood Industry Seeks Federal Support to Maintain Marine Atlantic's Essential Service Status
Previous Week »
Upcoming Events

Trump Opens "Hundreds of Thousands" of Pacific Miles to US Commercial Fishing

President Donald Trump signed an Executive Proclamation on June 11 titled "Restoring American Commercial Fishing in the Pacific," opening expanded fishing grounds for American fishermen across three Pacific marine national monuments.
The proclamation restores commercial fishing access to:
-- The Islands Unit of the Mariana Trench Marine National Monument
-- The Mau Zone and Ho'omalu Zone and areas seaward of 50 nautical miles within the Papahānaumokuākea Marine National Monument
-- Waters between 12 and 50 nautical miles surrounding Rose Atoll within the Rose Atoll Marine National Monument...
Full Story »Canada Boosts Newfoundland Northern Cod Quota 55% to 59,000 Tonnes

Canada's Newfoundland and Labrador Northern cod quota will jump 55% to 59,000 tonnes in 2026, Fisheries Minister Joanne Thompson announced, marking the third consecutive year of significant increases as global cod supplies tighten.
The increase in the Total Allowable Catch (TAC) to 38,000 tonnes continues the fishery's remarkable recovery trajectory since its reopening in 2024 after a 32-year moratorium. The decision comes as other major cod-producing regions face declining quotas, creating opportunities for Canadian suppliers in premium markets...
Full Story »Alaska 2026 Salmon Harvest Forecast 40% Lower Despite Pink Salmon Gains

If pre-season forecasts prove accurate, 2026 will be a lean year for Alaska wild salmon across most species. Alaska's total harvest forecast calls for 56 million pink salmon, 49.7 million sockeye salmon, 17.2 million chum salmon, and 2.4 million coho salmon. If realized, the forecast for the 2026 total Alaska commercial salmon harvest will be approximately 125.5 million fish—nearly 40% fewer than last year.
However, pink salmon are two-year fish, and even years have traditionally seen smaller returns compared to...
Full Story »USITC Extends Antidumping Order on Vietnamese Fish Fillets Through 2031

The US International Trade Commission determined that revoking the existing antidumping order on certain frozen fish fillets from Vietnam would likely lead to continuation or recurrence of material injury, extending the trade remedy for another five years.
The unanimous decision by Chair Amy A. Karpel and Commissioners David S. Johanson and Jason E. Kearns ensures the antidumping order will remain in place through 2031, maintaining import duties on Vietnamese fish fillet shipments.
The determination concludes the Commission's fourth five-year sunset review of the trade remedy, which was instituted...
Full Story »USDA Office of Seafood Secures First Federal Funding in 2027 Appropriations Bill

The US House of Representatives passed the Agriculture, Rural Development, Food and Drug Administration, and Related Agency Appropriations Act of 2027 (HR 8646) last week with a vote of 213 to 210, allocating $500,000 to fund the USDA Office of Seafood in fiscal year 2027.
The appropriation marks the first federal funding for the office since its establishment in April 2026. The Trump administration created the office, described as the "first of its kind," to provide customer service for American seafood cultivators, producers, and processors seeking to...
Full Story »Expana's Weekly Top 10
From biosecurity threats and trade tensions to sustainability breakthroughs and climate-driven market risks, this week's Top 10 captures the developments commanding attention across global commodity markets. Industry participants are balancing innovation with uncertainty as new packaging and feed solutions emerge, tariffs continue to reshape trade flows, and concerns over animal health, inflation, and weather volatility create fresh challenges for the months ahead as we enter into the traditional summer lull. This list is in no particular order.
Shannon Behary checked in with a pair of headlines in the...
Full Story »House Committee Advances Trade Crime Legislation as Trump Signs Customs Enforcement Order

The House Judiciary Committee unanimously advanced the bipartisan "Protecting American Industry and Labor from International Trade Crimes (PAIL) Act" (H.R. 1869) last week by a 23-0 vote, while President Trump signed an Executive Order strengthening US customs law enforcement on the same day.
The PAIL Act, introduced by Representative Ashley Hinson (R-IA) with 42 co-sponsors, would establish a Justice Department task force to investigate and prosecute trade-related crimes. The task force would increase investigations of trade fraud while providing advanced training to Homeland...
Full Story »Nueva Pescanova Adds Modern Freezer Vessel to Namibian Fleet

Grupo Nueva Pescanova has acquired the freezer vessel Olupale for its NovaNam subsidiary in Namibia, reinforcing the Spanish company's investment in African fishing operations.
The 59.82-meter vessel features a 900-cubic-meter hold capacity and can accommodate up to 66 crew members. Built in 2024 but not yet operational, the Olupale will primarily target hake processing with the capacity to catch and process up to 2,500 tons of finished product annually.
Nueva Pescanova acquired the vessel from Mar de Arbo SL to replace the Mar del Cabo...
Full Story »Middle East Market Intelligence Brief: Week Ending June 12, 2026
A US–Iran memorandum to pause the Gulf war could be signed as soon as Sunday, though wording is still being finalized.
Iran is pushing for the deal to also end fighting in Lebanon and includes demands like lifting sanctions, unfreezing Iranian assets, and halting hostilities across all fronts, while nuclear issues would be postponed.
Trump said a “great settlement” was ready and called off new strikes, but details remain unclear. Reports also suggest tensions persist around the Strait of Hormuz, a key route for global energy supplies.
Below is...
Full Story »Murray Cod Australia Names Kelly Sperl as CFO and Company Secretary
Murray Cod Australia Ltd has appointed Kelly Sperl as Chief Financial Officer (CFO) and company secretary, effective June 22, as the ASX-listed premium food company looks to strengthen its financial and operational leadership.
Sperl brings more than 25 years of finance experience across ASX-listed, private and family-owned businesses. She has held senior finance leadership roles at Foster's Group, STIHL Australia, Bakers Delight, Gale Pacific and PaperlinX. According to the company, her background spans financial management, treasury, business transformation, manufacturing operations, ERP...
Full Story »Cousins Maine Lobster Returns to South Texas as Touring Strategy Drives Growth
Cousins Maine Lobster's food truck tour is an out-of-the-box marketing strategy that was first introduced in 2020 by franchisee Chris Papp. The initiative allows the brand to test new markets while building awareness and connecting directly with customers.
Today, the fast-casual seafood company announced its latest tour, which will return to South Texas. The food truck is scheduled to make stops in Corpus Christi, Brownsville, McAllen, Rockport, and Victoria, offering its full menu of fresh Maine lobster dishes, including its...
Full Story »ANALYSIS: Tight Pacific Halibut Supply Conditions Continue to Shape the Market

The Pacific halibut market has remained firm through the early months of the 2026 season, with prices holding near the elevated levels reached at the close of 2025. Support continues to come from an exceptionally tight supply outlook, as the 2026 coastwide quota of 29.33 million pounds represents the lowest total allowable catch in the fishery’s more than 100-year history. Even so, signs of price fatigue have begun to surface, as buyers show greater resistance to historically high Pacific halibut values...
Full Story »Half of US Seafood Consumers Say Oceans Can Still be Saved, MSC Survey Finds
Half of US seafood consumers believe the world’s oceans can be saved from irreparable damage over the next 20 years, according to new consumer research commissioned by the Marine Stewardship Council.
The findings, released for World Ocean Day, are part of a GlobeScan survey of more than 20,500 seafood consumers globally and point to rising optimism and stronger engagement with sustainability claims in the US market.
Among US respondents, 51% said they believe the oceans will be saved from irreparable damage within...
Full Story »ASMI Enhances Processing Capacity in Southeast Asia for Alaska’s Seafood Industry

Since 2024, the Alaska Seafood Marketing Institute (ASMI) has been providing the state’s seafood processors with opportunities to use re-processing services in the Southeast Asia (SEA) region. The program is funded in part by the federal Emerging Markets Program (EMP), a part of the Marketing Access Program in the US Department of Agriculture.
In 2024, ASMI hosted technical training seminars in Southeast Asia to enhance processing capacity by assessing local seafood processors. After a successful first year of identifying and establishing partners with the capacity to reprocess Alaska...
Full Story »United Taps Chef’s Table and 11 Global Chefs to Redefine Polaris Inflight Dining
United Airlines is sharpening its premium product strategy with a new chef-driven dining program for Polaris international business class, launching August 1 in partnership with Chef’s Table, the Emmy Award–winning brand behind the Netflix series. The rollout introduces 30 new dishes across select long-haul routes, developed by 11 chefs from four continents and paired with exclusive inflight storytelling.
Rather than a one-size-fits-all menu, each chef designed a three-course experience inspired by the United...
Full Story »The Crab Market's Next Test: Can Demand Absorb the Coming Snow Crab Surge?

The global crab market is entering a more compressed phase in 2026, where production is no longer the primary concern. The challenge has shifted toward timing, distribution, and the industry's ability to move volume through increasingly selective consumer channels. While overall supply remains available across several key producing regions, the normal seasonal flow of product is becoming disrupted, creating the potential for sales compression later in the year.
The most immediate example is Canadian snow crab. Despite another large quota and strong harvest potential, weather delays...
Full Story »South Carolina's Mace Introduces SHRIMP Act to Combat Shrimp Fraud with Chemical Testing

Congresswoman Nancy Mace (R-SC) introduced the SHRIMP Act on June 5, directing federal agencies to develop portable, chemical testing technology that can identify the country of origin of shrimp imports.
The legislation represents another push by Gulf Coast lawmakers to target foreign shrimp competition, following the House passage of the bipartisan Save Our Shrimpers Act in May by a 391-18 margin.
Mace's SHRIMP (Shrimp Honesty and Responsibility in Import Monitoring Protocols) Act would task NOAA and the National Institute of Standards and Technology, working with...
Full Story »Peru Extends Fishing Ban Indefinitely as Global Fishmeal Output Plunges 26%

Peruvian authorities have extended the current fishing ban beyond its June 10 deadline with no termination date announced, covering the maritime area from Peru's northern border to 16°00′S latitude.
The indefinite extension reflects ongoing Coastal El Niño conditions, with warm waters and a high share of juvenile fish indicating a dispersed biomass. The Vice-Ministry of Fisheries and Aquaculture may lift the measure in full, in part, or gradually, based on IMARPE's scientific assessments and updated biological, fishing, and environmental conditions...
Full Story »EU Prepares New Sanctions Targeting Russian Fish Exports, Including Cod Ban

The EU's new sanctions package against Russia may restrict Russian fishery supplies to Europe, including a complete ban on cod sales, which may lead to serious losses for Russian fishermen.
According to European Commission President Ursula von der Leyen, fisheries have so far been among the sectors not significantly affected by sanctions; this may change soon.
The EU market has been among the most important sales markets for Russian fishermen despite current tensions between the two sides. According to estimates by the Russian Fisheries Union, in 2025, total...
Full Story »Japan's 2025 Frozen Sockeye Imports up 37% from Russia, Plummets 69% from the US
Japan imports wild sockeye salmon, mainly caught in the summer from Russia and the United States, and uses it as a raw material for salted salmon.
According to trade statistics from the Ministry of Finance, Japan's 2025 imports of frozen sockeye salmon increased by 17% year-on-year (YOY) to 18,602 tons, with an average price of 1,150 yen/kg ($7.16/kg), up 14%. While the increase in imports from Russia, the main source, drove the overall increase...
Full Story »Crop-Threatening 'Super El Niño' Also Likely to Create Regional Winners, Say Expana Experts
This year’s (2026-2027) El Niño weather phenomenon can significantly affect global commodities, and food price inflation can be expected, especially if it is confirmed to be what is commonly known as a ‘Super El Niño’.
While most of the mainstream media's focus is on the devastating consequences of the Super El Niño phenomenon, it is worth noting that it will have a large but also highly varied economic impact across different regions. There are both winning and losing countries - and by extension, agricultural commodities
Full Story »ADM's Bern Aqua Becomes Belgium's First BAP-Certified Feed Producer

ADM subsidiary Bern Aqua has become Belgium's first Best Aquaculture Practices (BAP)-certified feed producer, the Global Seafood Alliance announced June 11.
The certification covers Bern Aqua's Olen feed mill, which specializes in hatchery and nursery feeds for shrimp and fish across more than 50 countries. GSA said the milestone "underscores growing industry demand for greater traceability, responsible sourcing and third-party certified feed production."
"We are incredibly proud of this certification, which marks an important step forward in our mission to deliver superior nutrition solutions for...
Full Story »Canada Launches Mission to Combat IUU Fishing in the North Pacific Ocean

Illegal, unreported, and unregulated (IUU) fishing threatens national and international fish stocks, ocean ecosystems, and global markets. Last Tuesday, Canada's Department of Fisheries and Oceans (DFO) launched its fourth annual high seas patrol to detect and deter IUU fishing in the North Pacific Ocean.
The mission, known as Operation North Pacific Guard (Op. NPG), is led by DFO fishery officers and supported by the Canadian Coast Guard and the Royal Canadian Mounted Police. The patrol also includes representatives from the US Coast Guard...
Full Story »Winding Glass: Section 301 Tariffs Set to Permanently Twist Seafood Trade

The recent headline that section 301 seafood tariffs will reach $2.9 billion does not tell the industry story. The headline number is the result of an 11.4% blended tariff calculation applied to the value of goods shipped by 60 targeted countries to the US in 2025. That is one result of the Section 301 forced-labor duties proposed by the US Trade Representative on June 2. It is more than the roughly $2.2 billion importers paid last year, most of it under the IEEPA tariffs the Supreme...
Full Story »ANALYSIS: Argentina Squid Exports Surge 43.5% YTD, China Accounts for Majority of Growth

The Illex squid (Illex argentinus) 2026 season began in January, and according to market participants, catches in Argentina's Exclusive Economic Zone (EEZ) in the South Atlantic Ocean have been successful. The latest report from Argentina's Ministry of Agriculture, Livestock, and Fisheries indicates cumulative landings from January 1 to May 26 totaled 187,762 MT, up 2.4% from 183,324 MT in the same period in 2025 (Figure 1)...
Full Story »UK Salmon Sales Surge to £1.6 Billion as Summer World Cup Drives Demand

New data shows that sales of the United Kingdom's favorite fish — salmon — increased in volume by 8.5 percent and in value by 7.3 percent in the year ending March 30. The figures show more than 81,000 tonnes of salmon were sold in the 12 months to March.
Even as overall fish sales have remained largely unchanged, salmon continues to grow strongly.
The figures come as families turn to lighter, healthier meals over the summer, with salmon well suited to barbecues, salads, simple dinners, and World Cup...
Full Story »Russian Pollock Roe Auction Keeps Prices Stable for Busan Auction

The auction for this season's new production of frozen Russian Pollock roe in Busan, South Korea, began in March as usual and largely concluded by the end of May. According to trading company sources, this season's production volume is estimated at 30,000 to 31,000 tons for January to April, about 5,000 tons lower than the previous season, Minato Shimbun reported.
The decline in production is attributed to a decrease in roe yield and to the Russian Fisheries Company, Russia's largest fishing company, significantly underperforming its initial plans, according to some...
Full Story »Commercial Sockeye Opening Kicks off 2026 Wild BC Salmon Season in Barkley Sound
Commercial salmon harvesters are heading to Barkley Sound near Port Alberni as British Columbia’s 2026 Wild BC Salmon season officially gets underway. The first commercial sockeye opening of the year begins June 9, marking an early milestone for the province’s fishing industry.
The opening is fueling renewed optimism across the coast, with forecasts stronger than they have been in years. An estimated 7.5 million Fraser River sockeye are expected to return in 2026, making it the largest forecast run...
Full Story »ANALYSIS: US Shrimp Price Spreads Reach Historical Extremes Across Product Segments
Price differentials between shrimp segments have reached notable levels, warranting examination in their historical context. Current spread analysis reveals significant deviations from established patterns across multiple product categories.
The spread between EZ Peel (Asia) and HLSO (Latin America) has reached a record high at $4.82 versus $3.81, representing a differential that exceeds historical ranges. Meanwhile, the spread between PDTO and EZ Peel had approached record lows but has since recovered to $5.38 versus $4.82, or $0.57, appearing to settle within recent historical thresholds...
Full Story »NOAA Taps University of New Hampshire to Lead $13.5M Aquaculture Research Push
NOAA has selected the University of New Hampshire to host a new national research hub aimed at strengthening US aquaculture and boosting American seafood competitiveness.
The new NOAA Cooperative Institute Fostering Aquaculture Research and Markets (CIFARM) will operate as a five-year cooperative institute, bringing together leading academic, industry and nonprofit partners to advance marine aquaculture science and market development. Roughly $13.5 million will be available in the first year to support research projects once the institute is...
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