Maine will need outside workers to grow lobster processing; may follow Canadian model (Opinion)
I've noticed that in Maine we tend to look backward in order to identify our future economy.
We work hard to create new ways to finance the future of the fishing industry—more processing, value-added products, more efficient boats, all atop constantly evolving conservation-oriented management practices. At some level, it just makes sense. We love our fishing communities, we revere fishermen, and we cling to the identity that accompanies having natural resource harvesters as part of our communities. We want everyone to capture more value from his or her catch.
Along the coast, waterfront communities are working to attract companies that provide good jobs. One state priority has been to increase manufacturing jobs along the coast through attracting and investing in lobster processing. The last two governors have had this as a priority.
Lobster processors offer good seasonal jobs, up to eight months per year...
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