Shrimp, salmon and crab dishes featured in Olive Garden's biggest menu change in its history
SEAFOODNEWS.COM [SCOMl] - February 25, 2014 -
Darden's Olive Garden chain unveiled this week the most significant menu evolution in the restaurant's history, introducing 20 new menu items with some notable seafood additions.
The Orlando restaurant operator said the new menu is designed to appeal to the evolving palettes and preferences of casual dining guests, while providing guests with more options to customize their meal experience at both lunch and dinner.
Shrimp, salmon, trout and crab are featured in a number of new dishes in the Olive Garden revamp.
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