Wed. Mar 4 2026

Captain Fresh Acquires Frime, Bolstering European Tuna Production and Sourcing

ANALYSIS: Brazil Lobster Tail Exports to China Surge, US Imports Fall  

US-Spain Seafood Trade Faces Uncertainty as Trump Threatens Sanctions Over Military Base Dispute  

US‑Israeli Strikes on Iran Enter Fifth Day as Shipping Companies Divert Vessels

ANALYSIS: Asian Shrimp Exports Face Delays Due to Middle East Turmoil  

King & Prince Seafood Names Steve Yung Incoming CEO as Michael Alexander to Retire April 17

Patricio Melero Leads SalmonChile into a New Era

Alaska Board of Fish Charged with Conflict of Interest in Area M Chum Salmon Issue  

Judge Orders Columbia and Snake River Dams to Help Salmon Migrate Through the Rivers This Year  

NASA Scientists Join SCEMFIS Industry Advisory Board

Chile’s Sernapesca, Carabineros Shut Down Illegal Seafood Processing Plant

Spain’s Congalsa Secures Vietnam Processing Base with Lenger Seafoods Acquisition

The Retail Rundown: 21st Annual Power of Meat Report Sees Sales Soar to Fresh Record  

National Frozen & Refrigerated Foods Association Spotlights March Frozen Food Month

Mowi Partners with Culinary Expert Alex Trim to Transform Home Dining

Pokeworks Unveils Black Garlic Aioli and Exciting March Promotions"  

Seafoodnews.com Summary Wednesday, March 4

Tue. Mar 3 2026

ANALYSIS: Salmon Exports to Middle East, North Africa Face Potential Halt Amid Regional Crisis  

Silver Bay Seafoods Pauses Processing in Cordova, AK Blaming Low Salmon Forecasts in 2026  

Iran War Enters Fourth Day, Driving Higher Crude Prices and Broad Commodity Swings  

ANALYSIS: Middle East Conflict Could Shift Global Tuna Demand  

Red Lobster Strengthens Leadership with Key Executive Appointments Amid Growth Strategy

How the US‑Iran Conflict Is Affecting Global Commodity Markets

Spex Flex: Pacific Fishery Management Council Faces Uncertainty Brought by Climate Change — Part 3

Brinker International Promotes George Felix to Lead Marketing for Chili's and Maggiano's

Japan to Reduce 19 Tuna Longliners in Compliance with IOTC Policy

BioMar Expands Wuxi Facility with New Production Line  

Kroger Customers Can Enjoy Premium Convenient Meals in Minutes with Private Selection® Expansion  

Seafoodnews.com Summary Tuesday, March 3

Mon. Mar 2 2026

ANALYSIS: Salmon Retail Promotions Approach Record Highs; Europe Gains on Chile in US Imports  

ANALYSIS: Frozen Yellowfin Tuna Imports Hold Steady in 2025 as Prices Show Little Volatility  

Japan: January Scallop Exports to the US Plummet by 86% to 63 Tons, 79% in Value

Senate Democrats Introduce Tariff Refund Act to Reclaim $175B in IEEPA Duties

Spex Flex: Pacific Fishery Management Council Faces Uncertainty Brought by Climate Change — Part 2

Ørjan Svanevik Steps Down as Mowi Chair, Leif Teksum Takes Interim Role

ACT Capital: US Seafood Revenue Rose on Pricing, Tariffs Reshaped Supply and M&A Stayed Active in 25

Chile's SMA Issues Preventive Notifications to 263 Salmon Farming Centers on Production Limits  

Golden Sea Brand Sushi EBI Shrimp Recalled in Quebec

Expana's Weekly Top 10: Markets Rally After SCOTUS Tariff Ruling, Section 122 Takes Center Stage

Expana Webinar on March 3: The Expanding Impact of Hormuz Disruption

Seafoodnews.com Summary Monday, March 2

Fri. Feb 27 2026

The Winding Glass: Tariff Uncertainty Returns; More Damaging than Actual Tariffs

China Confirms 25% Tariff Removal on Canadian Lobster, Crab Effective March 1

PEIXE BR: Brazil Reaches 1M Ton Aquaculture Milestone Despite Tariff-Driven Export Headwinds

Waitrose Becomes First UK Retailer to Suspend Mackerel Purchases  

Spex Flex: Pacific Fisheries Management Council Faces Uncertainty Brought By Climate Change

Seafood Spotlight, Brand Revamps and Store Closures Signal Shifts in Foodservice  

Ninth Circuit Reopens Forced Labor Case Against Rubicon Resources

Iceland Seafood International Achieves Notable Success in 2025 Across All Divisions  

Search For F/V Lily Jean Led by USCG Now Includes NOAA, NTSB, MA Environmental Police

Proximar Seafood's 2025 Results Highlight Steady Operational Progress and Stability  

New FMI Research Reveals How the Food Industry Is Supporting Consumers’ Evolving Health Priorities  

Commission Seeks Feedback on the Future of the Fisheries and Aquaculture Sector

Seafoodnews.com Summary Friday, February 27

Thu. Feb 26 2026

ANALYSIS: US Shrimp Import Takeaways from December 2025; Q1 Inventories Signal Tightening Supplies  

DFO Warns Newfoundland & Labrador Snow Crab Biomass Could Hit Historic Lows by 2028  

High Liner’s Sales Rise in Q4, Margins Narrow as US Seafood Tariffs Bite

Salmones Camanchaca Reports Lower Quarterly Revenues But Stronger Profitability  

Scottish Salmon Eyes £130M India Opportunity After India-UK Trade Deal

GSA Highlights Transformative Advances in Sustainable Seafood

British Columbia Shellfish Poachers Hit with Fines, Two-Year Fishing Ban

Seafoodnews.com Summary Thursday, February 26

Mowi Amplifies Presence at Expo West 2026 with Innovative Salmon Offerings

Russian Fish Exports to China Reach 1.9M Tons Amid Persistent Tariff Barriers

Morey's Fine Fish & Seafood Launches Seafood Society to Inspire Culinary Exploration During Lent

Wed. Feb 25 2026

Seafoodnews.com Summary Wednesday, February 25

Keyport Hires GAPP CEO Craig Morris as President, Bolsters Leadership to Boost Brand Expansion

Trident Seafoods Celebrates Jim McManus’s Legacy and Welcomes Mike Quinn Back to the Board

Aquaculture Innovation Zone to Debut at Seafood Expo Global 2026  

ANALYSIS: Central & South American Mahi Season Tracking Another Structurally Tight Year  

The Retail Rundown: Winter’s Grip Lingers as Lent Lifts Seafood Features  

Biosort Secures NOK 100 Million to Transform Salmon Farming with Advanced Lice Control Technology

Beaver Street Fisheries Reimagines Brand Identity

US-Ecuador Reciprocal Trade Agreement Nears Signing; Tariff Relief Could Cover About Half of Exports

Salmon Evolution Scaling Up to a 2.8 Million Smolt Release in 2026 at Indre Harøy

GAPP Seeks Market Research Proposals for Surimi Market Assessment in India

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US-Spain Seafood Trade Faces Uncertainty as Trump Threatens Sanctions Over Military Base Dispute

The key seafood trade between Spain and the United States is under potential threat as US President Donald Trump has threatened to cut off all trade with Spain over the country's refusal to allow US military use of its bases for strikes on Iran.

For the seafood sector, such a move would have significant consequences. According to US Customs data compiled on Expana's Foreign Trade Data platform, Spain exported roughly 65.6 million pounds of seafood to the US in 2025, valued at over $300 million...

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