GSMC 2026: Shellfish at the Forefront as Tariffs, MMPA and Trade Shifts Reorder Markets

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GSMC 2026: Statecraft, Tariffs and a K‑Shaped Economy Set the Macro Stage for 2026

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GSMC 2026: Seafood at Retail Defined by Subdued Consumer Sentiment, Channel Shifts and Social Buzz  

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ANALYSIS: Retail Prices at Multi‑Year Highs Mark Potential Headwind for Shrimp Demand in 2026  

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ANALYSIS: EU-UK Tuna Trade Report; Supply Sources, Market Share, and Price Development  

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Leadership Updates Announced at Boston Sword & Tuna

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Lobsterfest Makes Waves with Its Limited-Time Return to Red Lobster

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Cousins Maine Lobster Returns to Charlotte, NC with Grand Opening of New Food Truck  

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Seafoodnews.com Summary Wednesday, January 21

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Trump Provides Global Overview and Thoughts on Greenland in Davos Address

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Secretary Rollins Signs Commissions for Senate-Confirmed USDA Leadership

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Grubhub Parent Wonder Acquires Restaurant Rewards App Claim

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ANALYSIS: Live Lobster Market Firms Amid Supply Shortage and Looming Canada-China Tariff Deal  

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Tri-Union Seafoods Issues Urgent Recall of Select Tuna Products Due to Distribution Error  

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ANALYSIS: Bangladesh Shrimp Sector Delivers Double-Digit Export Growth  

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Russia Plans to Turn South Korea into One of its Major Destinations for Seafood Supplies

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Maruha Nichiro Set for Umios Rebrand, Rolls Out 45 Product Launches for Spring 2026

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US CBP Tightens Focus on Illegal Transshipping

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Seafoodnews.com Summary Tuesday, January 20

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At Davos, Von der Leyen Hails "Mother of All Deals" with India

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ANALYSIS: EU–UK Shrimp Imports Maintain Upward Trend Amid Shifting Supply Dynamics  

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ANALYSIS: Russian and US Pollock Fillet Exports to Europe Surge in 2025 as China’s Share Drops  

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Nissui to Expand South American Salmon Production to Over 80,000t as Pesquera Yadran Deal Closes  

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US Senators Murphy, Blumenthal, Warren Introduce SHIFT Act to Address Climate-Driven Fishery Changes

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Japan: November Surimi Product Output up 4.5%, January-November up 10.7%

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Senator Collins Secures FY 2026 Funding for Maine's Lobster Industry

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Russia Eyes Further Live Crab Export Growth to China in 2026

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Seafoodnews.com Summary Monday, January 19

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Canada and China Reach Deal to Remove Tariffs on Lobster, Snow Crab by March 1, 2026

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Navigating the Trump Tariff Turbulence: A Comprehensive Timeline

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Gulf Senators Demand Stronger NOAA Action to Stop Illegal Red Snapper Fishing  

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ANALYSIS: Norwegian Atlantic Farmed Salmon Export Growth and Price Trends as 2026 Begins  

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SeaPak Rolls Out Trio of New Frozen Seafood Items Featuring Shrimp, Flounder and Scallops  

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Canadian Farmed Salmon Sector Signals Alarm Over BC Ban Amid Food Security Concerns  

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Shadow Crab Market Persists in Russia Despite Crackdown and Legal Reforms

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SNP Names Gormley, Bedi to Head Seafood Task Force Marketing Committee for National Campaign

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NWAA Expands Board Leadership Now, Honored Wally Pereyra With Lifetime Award Last Month

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Atlantic Sapphire Reports Lower Q4 Harvest, Average Weight and Price Slip

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Popeyes Announces New Head Chef and Chief Marketing Officer Appointment

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Golden Secures Funding for Maine Lobster Industry, Law Enforcement in House Appropriations Package

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New Guidelines Spark a Protein-Driven Food Revolution in Foodservice  

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IFFO Comments on New Research on the Critical Role of Seafood in Global Food Security, Biodiversity

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Governor Glenn Youngkin Announces Planning Grant for the Eastern Shore Hub Opportunity Assessment  

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Seafoodnews.com Summary Friday, January 16

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ANALYSIS: Revised US Shrimp Import Estimates for Late 2025 Signal Stronger Year-End Supply  

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US Court of International Trade Ruling Preserves Countervailing Duties on Vietnamese Shrimp

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Jessica Simpson Reunites With Chicken of the Sea in a Playful Throwback Campaign  

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Leadership Shifts Set the Stage in Foodservice for 2026  

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Caleta Bay Launches “Authentically Raw, for Real Life Cooks” Campaign; Eyes US/Canada Expansion  

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Chilean Salmon Industry Sees 3% Growth YOY in 2025  

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Zaxby's Brings Back Fan Favorites for the New Year

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One Year After Genetic Testing Revealed Fraud, More Local Shrimp Are Offered on Menus in Texas

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Seafoodnews.com Summary Thursday, January 15

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Kroger Announces Executive Leadership Changes, Outlines Vision for 2026  

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Baja Aqua Farms Joins NFI Sushi Council, Bringing Pacific Bluefin Expertise

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Conagra Brands' Future of Frozen Food 2026 Reviews Trends Shaping $93.5 Billion Industry  

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Seafoodnews.com Summary Wednesday, January 14

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SalMar Moves to Full Ownership of Oylaks After Controlling Stake Since 2022

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Royal Greenland Elevates Tom Kaster to Lead Production Amid Push for Operational Transformation

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Salmon Evolution Updates Korea RAS Partnership With Dongwon, Drops Investment Commitments

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The Retail Rundown: Retail Posts Late-Year Gains, but Food Inflation Heats Up  

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Scott & Jon's Introduce Bold Evolutionary Rebrand  

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TCRS Receives $1.1 Million Grant for Fish Welfare Research from Coefficient Giving

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Norwegian Skrei Season Begins with Industry Expecting “Excellent” Quality in 2026  

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NOAA Keeps 2026 Surfclam and Quahog Quotas at Longstanding Levels  

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In Denying to Hear the Case, the Supreme Court Hands Alaska Natives a Win on the Kuskokwim  

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