NFI Sushi Council Adds North Carolina’s Bay Hill Seafood to Growing Membership
The National Fisheries Institute (NFI) Sushi Council announced Bay Hill Seafood Sales as its newest member, the third new member since the start of November.
The Greensboro, North Carolina-based company is a wholesale seafood supplier with decades of experience delivering products to restaurants and distributors in the US.
“Joining the NFI Sushi Council represents an exciting opportunity for Bay Hill to contribute to the continued advancement of seafood quality, food safety, and traceability across the sushi value chain,” said Justin Conrad, President and CEO of Bay Hill...
To Read Full Story Login Below.