New Online Seafood Advisory Resource Aims for Wiser Consumption Choices
Advisories warning people about possible pollution and contamination in local fisheries are part of life in Coastal Georgia.
The environmental legacies of industrial operations have tainted some portions of the estuaries in the Golden Isles, leading to seafood that carries with it a risk if consumed too often.
Warning people of those advisories, where they are issued and to what fish they apply is no easy task, however. That is something folks like Kimberly Andrews, coastal Ecology Specialist for University of Georgia Marine Extension and...
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