Bristol Seafood Adds Pair to Board of Directors
Certified B-Corp seafood company Bristol Seafood announced the addition of Michael Cote and Jennifer Bushman to its board of directors.
The Portland, Maine-based firm said the decision to add the pair to its board “underscores Bristol Seafood's unwavering commitment to responsibly producing quality seafood and providing unparalleled expertise and guidance to its customers.”
Cote has extensive experience building and scaling consumer brands at companies including Pepperidge Farm, Odwalla, and Bar Harbor Foods. Bristol said his expertise will help drive the company's mission to “design innovative products and advise retailers on...
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