Wed. Jul 17 2024

ANALYSIS: June U.S. Shrimp Imports Expected to Decline  

The Retail Rundown: Grocers Vie with Foodservice During Peak Travel Season

ANALYSIS: Frozen Tuna Demand is Flat While Rising Freight Costs Loom  

Tue. Jul 16 2024

ANALYSIS: Wild Salmon Week in Review: Week 28, July 7-13  

Colombian Agricultural Institute Suspends Raw Shrimp Imports From Ecuador

USDA Invests $14.3 Million In Farm to School Grants; Find Out Where Seafood Comes Into Play

Cordova’s Expanded Small Boat Harbor Benefits South-Central Alaska Fisheries, Tourism, Commerce  

Toyosu Market’s June Fresh Imported Tuna Falls by 49.3%  

Second Fishery Outside of Alaska, Gulf of Mexico Shrimp, Gains RFM Certification Summary Tuesday, July 16

Mon. Jul 15 2024

ANALYSIS: Crab Meat Imports Surge 25.2 Percent Over Last Year  

ANALYSIS: Uncertainties Within Cod, Haddock, Pollock Amid Geopolitical And Economic Factors  

Acme Smoked Fish Acquires Fellow Brooklyn-Based Business Banner Smoked Fish  

NMFS: United Nations Endorses New “Guidelines for Sustainable Aquaculture”

Texas Commercial Gulf Shrimp Season Opens Monday, July 15 Summary Monday, July 15

Fri. Jul 12 2024

ANALYSIS: Brazil Shifts Lobster Trade Away from the U.S.  

Ocean Wise Pulls Eco-Label for All SE Alaska Salmon Fisheries  

Judge Issues Final Sentencing For Men Involved In Selling Unreported Atlantic Herring

Russian Rosrybolovstvo Expects Tightening of Competition With U.S. in Global Fish Market

Cable Installation Begins Soon for Wave Energy Facility Near Newport, Oregon Summary Friday, July 12

Thu. Jul 11 2024

ANALYSIS: Brazil Shifts Lobster Trade Away from the U.S.  

Peak Week: Bristol Bay Sockeye Landings of 17.5 Million Are Now 70% of Forecast

Oregon Seaweed Makes It Way Onto New Seasons Market Shelves Summary Thursday, July 11

Bayou Best Foods Is The Latest Company To Enter Plant-Based Seafood Space

U.S. Authorities Lobbying For MSC to Ban Russia  

Ahimsa Companies Scoops Up Ohio Plant-Based Production Facility

Maggiano’s Little Italy Looking To Next Chapter While Under New Leadership

VIDEO: Mexican Fisheries Leader Killed; India Shrimp Antidumping Update; Echo Falls New Tuna Product

Wed. Jul 10 2024

Chinese Seafood Labeled As New High Priority Sector For Uyghur Forced Labor Prevention Act

Maruha Nichiro Expects $38 Million in Sale of Its C&F Logistics Holding Company

Commerce Releases Final Results of Antidumping Review of Shrimp From India Summary Wednesday, July 10

Ocean Beauty Seafoods Adds New Yellowfin Tuna Product To Echo Falls Smoked Seafood Line  

Mexican Fisheries Organization Leader Killed After Speaking Out On Illegal Fishing

Icelandic Japan Starts Importing Fresh Atlantic Salmon from Iceland  

Japan: May Surimi Imports Increase by 10.2% to 24,000 Tons  

The Retail Rundown: Dog Days Dull Buying Occasions

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Blue Aqua, SCD Probiotics Partner to Build Manufacturing Plant in Singapore

With a common goal of using more probiotics and enzymes in sustainable aquaculture operations, Blue Aqua International and SCF Probiotics are teaming up to build a Singapore facility to make “top-notich probiotics and enzymes to meet the surging global demand” said Dr. Farshad Shishehchiank CEO and founder of Blue Aqua, in a statement released last Wednesday.

The partnership between Singapore based Blue Aqua and SCD Probiotics, a global leader in probiotic solutions, signals a substantial step forward in the advance of sustainable aquaculture practices world wide.

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