Southwest Nova Scotia Preseason Sampling Data For Lobster Quality in LFA 33 and 34 Released
Scientists: Unnecessary Fishing Regs in Proposed Pacific Sanctuary Could Disadvantage U.S. Industry
Sernapesca Provides Update on Harmful Algal Blooms in Seno de Reloncaví
ASC Concludes First Summit Visit to Vietnam
Japan: Land-based Surimi Production in Hokkaido Drops 30% in October
Russian Crab Fishermen Faced With Sharp Drop in Profitability
Clearwater Seafoods Fleet Achieves FISH Standard for Crew Certification
Dominique Bertolone Named President of Maggiano’s Little Italy, SVP of Brinker International
SeafoodNews.com Summary Friday, December 1
VIDEO: Bakkafrost's Historic Flight; Bioriginal Acquires Softgel; Scott & Jon Goes Big
Slade Gorton Hires Annie Tselikis As Director of Marketing and Business Development
Alaska Fisheries Development Foundation Hires Kristy Clement as CEO
MSC Canada Releases First-Ever State of the Water Report
Letter to the Editor: Someone Call the Irony Police
Andfjord Salmon Gives Construction Update on Kvalnes Salmon Facility Expansion
CDFW Takes Steps to Return Land to California Tribe
Dr. Nancy Leonard Promoted at Pacific States Marine Fisheries Commission
Scott & Jon’s Introducing New Species, Bigger Portions in 2024
Thai Union Closes THB 11.4 Million Sustainability-Linked Financing Package
SeafoodNews.com Summary Thursday, November 30
Bakkafrost Salmon Fly On World’s First 100% Sustainable Aviation Fuel Flight
Cooke Subsidiary Bioriginal Acquires Softgel as Part of Effort to Expand Nutritional Products
USDA Opens Purchase Request For Catfish Products
Derelict Vessel Sinks at Orcas Island, Triggers Response from USCG, Ecology and IOSA
NTSB Releases Report on Sinking of F/V Carol Jean
Fish Roe Sales at Tokyo Central Wholesale Markets in October Sluggish Due to High Prices
Hong Kong Customs Agents Seize Suspected Smuggled Hairy Crabs, Dried Shark Fins in November
Publix Shuffles Leadership For The New Year
SeafoodNews.com Summary Wednesday, November 29
Winding Glass: Domestic Producers from Pollock to Shrimp Upend Seafood Supply at Their Peril
NFWF Grants Support Maine Lobster Industry’s Launch in Alternative Fishing Gear Testing
New Mass Mortality Event Strikes Chilean Salmon Farmers
ASEAN Issues Recall Alert For Pescanova Frozen Cooked Crabs From Ireland
Maine Launches River Project to Protect Endangered Atlantic Salmon with USDA Grant
Russia Achieves Record Salmon and Red Caviar Production This Year
Oceana Canada Sounds Alarm (Again), Cites “Persistent Mismanagement” of Many Fisheries
SeafoodNews.com Summary Tuesday, November 28
PODCAST: Boosting Seafood Consumption With Michael Morse and Caroline Gray of Louisiana Fish Fry
Final Rule for Abundance-Based Management of Halibut in the Bering Sea Published Last Week
Four Bodies Recovered From Wrangell Landslide, Two Still Missing as Road Clearing Continues
SeafoodNews.com Summary Monday, November 27
Email Address is required. Password is required.
To Read Full Story Login Below.
Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.
Submit comment or question
Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.
SeafoodNews.com is the most widely read seafood industry news in North America, with subscribers in over 50 countries. We provide a quick daily snapshot of the global seafood industry. Published in partnership with Urner Barry, the leading provider of seafood price, foreign trade and import data, we focus on the business side of the industry, plus everything that affects it. Our largest reader category is seafood buyers, followed by producers, importers and exporters, then distributors. Try us and you will be hooked.
Subscription: Sign up for a subscription (payable by credit card online or Invoice). Click to Subscribe Here.
Daily Email: We also provide a daily email with our News Summary for non-paying subscribers. Click here for the Daily Email at no charge