Winding Glass: The Great Reset: Why Seafood Prices Are Adjusting Downward
In this month’s Winding Glass column, I want to expand on why buyers have market power in the seafood sector today forcing prices down across the board.
This does not happen by chance or bad luck. It is the result of a major shift in U.S. seafood that may take considerable time to resolve.
It is comparable to what is happening with the office real estate market after the pandemic.
The rapid shift to remote work meant that many companies found they could be just as productive with a far smaller office footprint and their employees demanded more flexible work time away from the office...
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