Wed. Dec 7 2022

Crab Demand Remains Behind Supply  


ANALYSIS: Sharp Declines in October Shrimp Imports Erase Early Year Gains  


Japan: Leading Crab Importer-Processor Imported 600 MT, Began Promoting the Russian Golden King Crab  


VIDEO: New Retail Experience Coming to COMTELL


PNA Members Adopt Management Measures for Skipjack Tuna Stocks  


Acme Smoked Fish Launches New Danish Double Smoked Salmon  


BioMar Names Former AKVA Executive as CEO of AQ1 Subsidiary


FDA Refuses One Shipment of Antibiotic-Contaminated Shrimp in November


Chicken of the Sea Frozen Foods Now Largest Importer of Fair Trade Certified Shrimp in the U.S.  


Carrefour Belgium Named Best Supermarket for Fresh Fish by MSC


NOAA Publishes Final Rule to Implement Two Framework Actions for Gulf of Mexico Red Snapper  


SeafoodNews.com Summary Wednesday, December 7


Tue. Dec 6 2022

Poor Salmon Catch In Russia Leads to Decline of Red Caviar Output This Year  


Cousins Maine Lobster Expanding Into Maryland, Virginia and D.C.  


GAPP Re-Appoints Bob Desautel Board Chairman, Doug Christensen to Continue as Treasurer  


Coast Guard Seizes Illegally Caught Halibut Near Homer, Alaska


MSC Congratulates WCPFC for New Measures to Protect Key Tuna Stocks  


Japan: Sumitomo Corporation Enters the Blue Carbon Business in Iwate Prefecture


New Zealand Coastal Seafoods Sales Jump 25% in Q2 FY2023


SeafoodNews.com Summary Tuesday, December 6


Mon. Dec 5 2022

Update of First NPFMC Salmon Bycatch Meeting Came From Kuskokwim Tribes: Act Now to Set Cap


OPINION: Trawlers Get a Pass in Bering Sea Snow Crab Rebuilding Plan  


Ecuador Shrimp Industry Responds to Government Ending Diesel Subsidy  


China’s Live and Fresh Crab Imports in January-October Record 16,000 MT from Russia  


Iceland Seafood International Lands Buyer for UK Operations


Norwegian Seafood Exports Challenged by Increased Costs, Unrest in Salmon Market  


Japan: Toyosu October Fish Roe Sales All Up In Volume And Price But Ikura Salmon Caviar And Pollock  


Norwegian Food Safety Authority Declares Nord-Trøndelag Pancreatic Disease Free  


Chile Fisheries Service Finds Fish Meal, Oil Plant Used Raw Materials of Illegal Origin


SeafoodNews.com Summary Monday, December 5


Fri. Dec 2 2022

Pebble Mine: Bristol Bay’s Tribes and Fishermen Review EPA’s Recommended Determination


Kingfish Company’s Maine Land-Based Facility Becomes Fully Permitted  


FFAW Exec Board Endorses Greg Petty to Lead Union


Russian Mollusk Producers on Verge of Serious Losses


Scientists: Paper Claiming MPA "Spillover Benefits" on Tunas in Western Pacific Monument has Holes


NOAA Requests Cooperation to Safeguard National Weather Service Buoys


Aloha Poke Announces Latest Store Opening in South Florida


Seafood People Add Otto Gregussen as Executive Advisor


SeafoodNews.com Summary Friday, December 2


Thu. Dec 1 2022

200 Maine Lobsters To Be Served At White House State Dinner Thursday Night  


Northline Seafoods New Freezer Barge “Hannah” is Game Changer in Bristol Bay


Norway Increases King Crab Quota In 2023  


This Week in Retail: Grocers Deck the Halls With December Deals


FFAW-Unifor President Keith Sullivan Announces He’s Stepping Down


North Pacific Seafoods Hit With $345K Fine for Violating Clean Air Act


Faroe Islands, Russia Renew Fisheries Agreement for 2023 Amid Criticism


Holiday Season Begins With Unique Seafood Promotions


Atlantic Large Whale Take Reduction Team to Discuss Next Phase of Modifications This Week


PLANT PROTEIN: Get to Know Players in the Plant Protein Market: Mimic Seafood  


DFO: Timeline Extended for Harvesters to Implement Lower Breaking Strength Gear Modifications


SeafoodNews.com Summary Thursday, December 1


Wed. Nov 30 2022

SeafoodNews.com Summary Wednesday, November 30


Heartland Catfish Moves to Eliminate Additive; Move Set to Boost Consumer Accessibility  


Fast Casual Oyster Concept Shuckin’ Shack to Debut in Texas


NOAA Revises 2022 At-Sea Monitoring Coverage Target For Groundfish Sector Fishery  


Small Business Administration Releases $83 Million in Restaurant Revitalization Fund Grants


U.S. Court Orders Temporary Ban on 9 Fish Imports From New Zealand Due to Endangered Maui Dolphins  


Sernapesca Awards Blue Seal to Chilean Supermarket Chain for Responsible Fish Sourcing


SalMar-Owned Arnalax to Appeal $800,000 Fine Linked to Salmon Escapement


US Foods Names Dave Flitman CEO


JAPAN: October Surimi Production In Hokkaido Plummets by 20% in Pollock and 30% in Atka Mackerel  


Study of North Sea Offshore Wind Farms Shows Change in Marine Ecosystems


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Tilapia Prices Increase in China

During this mid-March, China’s farm gate price of tilapia increased by about 11.2% to 5.8 yuan/jin (1 jin=0.5 kilo) compared with the same period last year. It has gone up by 9.5% from the early March, according to statistics from Agricultural Wealth. The main reasons for this increase are said to be linked to farmers changing to other fish species in Guangdong. It's resulting in supply contraction, and they're waiting for higher prices.

In places like Jiangmen of Guangdong, for instance...

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