Foodtech Start-Up Plantish Provides First Look at Plant-based Salmon Fillet
Israel-based foodtech start-up Plantish provided a first look at its 100% plant-based whole-cut salmon fillet, a flagship product for the sixth month old company.
Plantish debuted in the plant protein space in 2021 and raised a pre-seed round of $2 million from TechAviv Founder Partners, a venture fund backed by top industry veterans, including 33 unicorn founders, and angel investors, including esteemed Michelin chef José Andrés, and Nuseir Yassin of Nas Daily.
The firm’s first product, Plantish Salmon, is a fully structured boneless salmon fillet...
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