ANALYSIS: Port of L.A. Sees 20% Drop in Crab Meat Imports
As we march through 2021, things are changing while some things are staying the same.
Taking a look at crab meat imports, there is a significant shift towards the port at Norfolk. Imports have increased 65.2 percent compared to the same time period last year. New York remains the top port for crab meat, but a steady decline is apparent when looking at imports since 2018. Imports are down 20.5 percent when compared to the same time period in 2018...
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