Fri. Dec 26 2025

ANALYSIS: US Shrimp Consumption Edges Up in 2025; Costs, Inventories Shape Near‑Term Outlook  


2026 Will Be Another Strong Year for Sitka Herring  


Pescafácil Partners with OMARSA as Lamar Group Exits After Venezuela Turmoil


A Tale of Two Whales, How Gray and Humpbacks Face Ecosystem Change In the Pacific Arctic  


Op-Ed by Ambassador Jamieson Greer: The Year of the Tariff


Seafoodnews.com Summary Friday, December 26


Wed. Dec 24 2025

ANALYSIS: US Lobster Market Ends Year with Modest Demand, Depressed Prices  


Expana Publication Schedule for the 2025 Holiday Period


Russia Eyes Haddock and Pollock as Alternatives Amid Cod Decline


Seafoodnews.com Summary Wednesday, December 24


Tue. Dec 23 2025

Mitsubishi‑owned Cermaq Boosts Capital in Norway, Canada Subsidiaries to Fund Grieg Seafood Purchase


Hokkaido Fall Chum Stocks Collapsed to Levels of 50 Years Ago


Mace Reintroduces Bill To Protect American Fishermen Against IUU and Foreign Interference


Seafoodnews.com Summary Tuesday, December 23


Mon. Dec 22 2025

ANALYSIS: Tariffs and MMPA Reshape the US Crab Meat Import Landscape  


Captain Fresh‑Owned CenSea Acquires Ocean Edge, Expands Lobster and Crab Offerings


Calif. Opens Portions of Dungeness Season With Gear Reductions; Wash. and Ore Open Soon Too  


83,800 Bags of Frozen Shrimp Recalled Due to Possible Contamination


ANALYSIS: Update on Atlantic Salmon Biomass and Harvest Trends Through October 2025  


Mowi Retains Feed Division While Partnering with Skretting for Cost Savings


Seafoodnews.com Summary Monday, December 22


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This Week in Retail: Buying Opportunities Increase for Pork

Meat and poultry features are bountiful this week as consumers hunker down for hearty home-cooked meals during chilly autumn evenings. While Halloween is just around the corner, some retailers are already showcasing Thanksgiving promotions.

This week in retail, buying opportunities were lower week-over-week for turkey and seafood features. Towards the tail-end of October National Pork Month, marketing campaigns pushed pork features higher than the previous week. Meanwhile, retail activity for chicken and beef was nearly flat with the week prior. 

Buying opportunities for seafood this week are centered around fresh/frozen fillets—namely tilapia—and raw shrimp. The fresh/frozen fillets complex makes up 33% of ad space and averages $6.89 per pound, 20.1% above a year ago. Tilapia is up 7.8% from this week last year at $5.93 per pound on average. Atlantic salmon boneless filet is also widely featured and averages $8.68 per pound, compared to $7.70 per pound last year. The raw shrimp complex claims 23% of ad space. The regional price spread for 16-20 raw ranges from $6.99 per pound to $8.99 per pound, generally on par with year-ago levels...

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