PODCAST: COVID Outbreaks at Alaska Plants; Indoor Dining Updates; 2020 Shrimp Landings and More
This week SeafoodNews Podcast co-hosts Amanda Buckle and Lorin Castiglione talk about the COVID outbreaks at Trident and UniSea's Alaska plants; indoor dining updates; 2020 shrimp landings and more!
This podcast is brought to you by Urner Barry’s Reporter magazine, which is out now! The latest issue is packed with great stories, including a food trend forecast for 2021, a look at how restaurants have introduced new design concepts as a result of the pandemic, the scoop on Mowi’s new Captain Omega line and more...
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