Mon. Jul 6 2026

White House Issues Sweeping Deregulatory Changes in Domestic Fisheries Management


SalmonChile Joins Chilean Trade Delegation Heading to Washington to Fight Proposed 12.5% Tariff


Southern Senators Press USDA for Emergency Catfish Purchase as Industry Marks Third Year of Losses  


Eunha Fisheries Recalls Korean Sashimi Products Over Undeclared Allergens


Sustainable Scalloping Fund Applauds Trump's National Scallops Day, Northern Edge Opening


DNR's Proposed Water Rules Sharply Criticized, Constitutional Protection of Salmon at Risk  


Expana's Weekly Top 10


Norwegian Seafood Council Pushes Provenance as Key Differentiator for UK Fish and Chip Operators  


Sardine Fleet Experiencing No Landings in Eastern Hokkaido Despite Season Opening in mid-June


ASC Adds Stefanie Rog, Steve Philips to Board of Trustees


Mowi Reports 14,500 Salmon Escape at Nordland Site


Finnforel Appoints Mikko Karell as CEO


Russia Imposes Two-Year Greenland Halibut Restrictions in Far East


Salmon Scotland Comment on Shetland Tunnel Plans


Canada Raises Mackerel, Southern Gulf Fall Herring Catch Limits  


Ecuador Launches Executive Board to Boost Tuna Sector Competitiveness


Seafoodnews.com Summary Monday, July 6


Thu. Jul 2 2026

ANALYSIS: Revised May and June Import Data Put US Shrimp Inventory Above Pre-Pandemic Trend  


US Declines to Extend USMCA, Putting $149 Billion in Agri-Food Trade on an Uncertain Path


Sen. Sullivan Introduces Updated Bycatch Bill with Alaska Stakeholder Backing


Two Buyers Seek Court Sign-Off on $2.25M Dungeness Crab Price-Fixing Settlements  


Japan's Surimi Products Exports Increase 5% YOY with Growing Global Demand


EU Aquaculture Commissioner Convenes Industry Dialogue as Bloc Prepares Vision 2040 Framework  


Cousins Maine Lobster Builds on Core Offering With New Lobster Roll Flight


Expana Publication Schedule for the Fourth of July Holiday Period


Summer Strategies Take Shape Across Foodservice


Seafoodnews.com Summary Thursday, July 2


Wed. Jul 1 2026

Shrimp Giant Thai Union Faces $295M Lawsuit Over Red Lobster's Collapse


Bristol Bay Harvest Now at 7 Million Sockeye of 32.2M Forecast, Few Bright Spots in Season So Far  


Norwegian Seafood Takes the Spotlight as National Team Competes in the US  


EU Restores Zero-Duty Access for US Lobster, Expands Coverage to Processed Products


New Fishery Management Council Seats Announced Amid Criticism of the Process in Alaska


New Survey Highlights Growing Appetite for Seafood Among US Consumers


US Fish and Wildlife Service Expands Shellfish Definition to Include Squid, Octopus and Cuttlefish


Century Pacific Resumes Tuna and Coconut Operations After Philippines Earthquake


The Retail Rundown: Holiday Heat Wave Tests Cookout Plans While Retailers Push Summer Favorites  


BAP, Great British Chefs Team Up to Promote Responsible Aquaculture


Seafoodnews.com Summary Wednesday, July 1


Tue. Jun 30 2026

Cooke to Take Over Mowi's Atlantic Canada Salmon Farms in $158 Million Deal


ANALYSIS: Scottish Atlantic Salmon Exports Decline Despite Record Health in 2026  


Silver Bay Seafoods Wins $11.2 Million USDA Canned Salmon Contract; Frozen Fillet Lines Go Unawarded  


Red Lobster Brings Back Crabfest With Expanded Customization and New Crab Boil Options


Lineage Prepares Cleanup After Week-Long Fire Contained at LA Cold Storage Site  


Global Seafood Alliance Highlights Certification Growth, Consumer Trust in 2025 Annual Report


Nordic Halibut Buys Pure Norwegian Seafood from Måsøval


Canada Reopens Northern Shrimp Fishery Off Newfoundland for First Time in Over a Decade


Russian Fish Exports to China Surge 50% in Value Through May


Seafoodnews.com Summary Tuesday, June 30


Mon. Jun 29 2026

Seafoodnews.com Summary Monday, June 29


Oral Arguments Heard on EPA's Veto of Pebble Mine, Decision Expected in 'Near Future'  


IMR: Northeast Arctic Cod Advice Up 16% for 2027, But Recruitment Outlook Remains Weak


Global Seafood Alliance Releases Program for Responsible Seafood Summit 2026 in Bangkok


Commerce Continues Antidumping Order on Vietnamese Pangasius Following Fourth Sunset Review


Japan's May Fishery Product Exports Fell 2% in Volume, Value Surged 41%  


Rainfall Closure Triggers Oyster Recall Linked to Maine Aquaculture Site


Andfjord Salmon Completes First Post-Smolt Sale, Launches Strategic Partnership


IFFO Unveils Program for 2026 Annual Conference in Buenos Aires


Expana's Weekly Top 10


ANALYSIS: Vietnam Gains Share in Chinese Lobster Imports Amid Shifting Tariff Dynamics  


Cassidy to Introduce Bill Targeting Shrimp, Crawfish and Catfish Import Surges  


Trident Seafoods Sweeps USDA Alaska Pollock Award Worth $6.4 Million


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University of Maine Lobster Institute Hosting Series of Webinars

Those looking to learn more about what’s going on in the lobster industry will want to check out a series of webinars being hosted by the University of Maine Lobster Institute. 

Last week the Lobster Institute hosted their first online event, titled “Collaborative Chats: Successful Research Partnerships in the Lobster Industry.” The webinar, which was co-hosted by Amalia Harrington from Maine Sea Grant and Jessica Waller from the Maine Department of Marine Resources over Zoom, included an hour-long slideshow presentation followed by a Q&A...

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