Wed. May 31 2023

Fortune Fish Exits: 3 Leave As Imports Division Shifts to New Department

Norwegian Government Warns Of Potential Reduced King Crab Quota Next Year  

USFWS Notification Forces Biden Administration To Act On Mexico’s Illegal Totoaba Trade

The Retail Rundown: Jumping on June's Next Retail Occasion

Pacific Salmon Commission Opens Funding Programs for U.S., British Columbia Applicants

Ecuador’s Shrimp Sector Continues Fight Against Organized Crime  

Cooke Employees Assisting in Battle of ‘Out of Control’ Saint Andrews Wildfire

April Fish Roe Sales at the Tokyo Central Wholesale Markets Fall by 30% for Pollock Roe  

Barry Group, Ocean Trout Canada Continue Processing Agreement for Steelhead Trout  

Sernapesca: Applications Now Open for ‘Blue Seal’ Sustainability Program Summary Wednesday, May 31

Tue. May 30 2023

Snow Crab Landings Update For NL, Gulf and Maritimes Region As Of May 30  

ADF&G Commissioner Announces Highest Priorities for State at Federal NPFMC

DFO Announces First Seasonal Grid Closures For Gulf of St. Lawrence in 2023

Blue Harvest’s New Groundfish Vessel, Nobska, Completes Inaugural Deployment

Pair of Maine Lobstermen Have Licenses Suspended for Marine Resource Law Violations  

Russian Fish Sector Faced With Record Drop of Profits in 2022  

April Salmon Sales at the Tokyo Central Wholesale Markets  

Instant Dishes Create More Profits for Guolian

CPF and Nichirei Join Forces to Make the Food Supply Chain More Sustainable

Georgia Oyster Seasons Set to Close for Summer

1 Dead, 4 Missing From Sitka Fishing Charter Boat as Intense Search Continues Summary Tuesday, May 30

Fri. May 26 2023

ANALYSIS: Snow Crab at Retail Heats Up  

NOAA Fisheries Updates “Significant” Activity on WFC vs Quan Impact Against Alaska Trollers

Norwegian Salmon Tax Reduced From 35% to 25%  

CDFW Announces $20.4 Million to Protect Salmon Habitat, Other Wildlife

Snow Crab Landings Update For NL, Gulf and Maritimes Region As Of May 26  

SeafoodNews Closed on Monday, May 29

JAPAN: April Salmon Sales at the Tokyo Central Wholesale Markets  

Consumers Turning to Foodservice, Restaurant Deals in Early 2023

Further Closures of Salmon Farms in BC Will Work Against Innovation and a Successful Transition  

Royal Caribbean’s Icon of the Seas Debuting New Dining Lineup in Major Shakeup

Vietnam Suffers Contraction in Basa Exports to China Which Tends to Buy More Fish in First Quarter  

Thai Union Debuts Store in Portugal Factory with Own Product Line ‘Peniche Can Surf’

VIMS to Expand Restoration of Seagrass, Bay Scallops on Eastern Shore  

Flashfood Releases First Impact Report: The State of Food Waste Summary Friday, May 26

Thu. May 25 2023

VIDEO: Watch Us Drink Tamworth Distilling's Crab Trapper Whiskey Made With Invasive Green Crab

Alaska Troopers Crack Down on Vessels in Bristol Bay; US Army Stations Blackhawk in Nome

Tribes Gaining Additional Co-Management Status for Salmon, Wildlife in Western States  

European Council Approves WTO Agreement on Fisheries Subsidies

USDA Buys $3.7 Million Worth of Alaska Pollock Products, Another Big Pollock Purchase on the Way

DFO Confirms 3 More Temporary Grid Closures in Gulf of St. Lawrence

Florida Lobster Company, President Sentences for Exporting Falsely Labeled Lobster  

Sainsbury's to Sell 100% MSC Certified Canned Tuna Across Private Label  

Koibito Poké Lands on Top New and Emerging Franchise List for 2023 Summary Thursday, May 25

Wed. May 24 2023 Summary Wednesday, May 24

Acme Smoked Fish Joins Sea Pact

Long John Silver’s Opens First Location in Indonesia With Impressive Two-Story Design

Seafood Nutrition Partnership Launches Summer Seafood Challenge

Norwegian Salmon Tax Delayed As Agreement Yet To Be Made  

Innovasea Plays Key Role in Approval for Aruba’s First Open Ocean Fish Farm

Renowned Shark, Fisheries Expert Joins Coastal Oregon Marine Experiment Station

Wicked Kitchen Acquires Fellow Plant-Based Seafood Brand Current Foods

New Temporary Grid Closures and Grid Re-Openings Announced for Gulf of St. Lawrence

xpert Sea, Conservation International Launch ‘Climate Smart Shrimp’ Pilot in Ecuador  

‘Serious’ Disease Detected for the First Time in 15 Years at Lerøy Salmon Sites in Central Norway  

Snow Crab Landings Update For NL, Gulf and Maritimes Region As Of May 24  

Japan: Seafood Imports from Russia Swelled to JPY 155 billion in 2022, Highest Since 1992  

Saladworks Mixes Sweet and Spicy Flavors in their New Summertime Menu Items  

The Retail Rundown: Grilling Ads Galore

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Canada Officially Opens Applications for COVID-19 Harvester Support Grant Program

The application period for the Fish Harvester Benefit and Grant Program, which aims to provide self-employed fish harvesters with financial support, officially opened on August 24.

The application period will run through September 21, 2020 and interested parties can visit the DFO website for more information.

“Today independent harvesters from coast to coast to coast are able to apply for much needed support through the Fish Harvester Benefit and Grant Program,” The Honourable Bernadette Jordan, Minister of Fisheries, Oceans and the Canadian Coast Guard said...

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