OPINION: America's Food Producers Do the Heavy Lifting in Coronavirus Crisis
It's not been easy and the learning curve has been steep for everyone trying to deal with the covid-19, the coronavirus that is easily spread where people are in close quarters - such as in Columbia River and Willapa Bay seafood-processing facilities.
Feeding America is a tough job, but U.S. farmers, ranchers, orchardists, fishermen, dairy operators and food processors rise to the occasion every day. Together, they produce plenty of affordable food for the nation's 328 million people, plus plenty left over to help feed the rest of the world...
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