Chinese Officials Blame Virus Outbreak on Low Temperature, High Humidity in Seafood Stalls at Market
Chinese officials are now blaming the latest outbreak of COVID-19 in Beijing on "low temperature" and "high humidity" in the seafood and meat sections at Xinfadi market.
New cases of the coronavirus began to appear in China's capital late last week. News reports claimed that the cases were linked to a cutting board belonging to a seller of imported salmon. Despite numerous documents stating that the coronavirus cannot be spread by food or through fish, the reports caused a wave of fear in China...
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