FDA Provides Checklist for Food Establishments Preparing to Reopen Amid COVID-19 Pandemic
The U.S. Food and Drug Administration (FDA) released a pair of documents created to assist retail food establishments that were closed or partially closed during the COVID-19 pandemic as they prepare to reopen.
A checklist and infographic were issued to help businesses like restaurants, bakeries, bars and carry-outs which prepare food to serve or sell to the public directly.
The new checklists will prompt restaurant operators to consider the business’ readiness to reopen after a period of closure by posing critical questions related to food...
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