These are the Top Operational Changes Restaurants are Making in Response to the Coronavirus
The novel coronavirus (COVID-19) has caused a massive disruption to daily life. Some states have issued stay-at-home or shelter-in-place orders, and a majority have implemented social distancing measures, like closing down restaurant dining rooms, in an effort to slow the spread of the virus. As a result, the National Restaurant Association says that 3% of restaurants have already closed for good—and an additional 11% of operators could permanently close in the next 30 days. Those that remain open have...
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