Fri. Feb 23 2024

Ocean Choice Has Sold Its Offshore Nova Scotia Scallop Quota To These 3 Companies  


ANALYSIS: Shrimp Exports Disrupted in Argentina Due to Nationwide Strike  


ANALYSIS: Scallop Market Dynamics and Net Supply Decline  


It's That Time of Year Already: Time to Think About Spring and Summer Ocean Salmon Seasons  


High Liner CEO Optimistic About 2024 After Releasing Q4 2023 Results


Captain D's Promotes Nan Ward to COO Amid Several Franchise Development Agreements  


Prime Shrimp Adds Asian-inspired Flavor to Product Lineup With Soy Ginger Offering  


Pokeworks Expands Plant-Based Tuna Launch After Summer Success in Irvine Location  


SeafoodNews.com Summary Friday, February 23


Thu. Feb 22 2024

ANALYSIS: Frozen Salmon Fillet Volume Retreats in 2023  


VIDEO: Deadline Extended For Russian Seafood; Sushi Council Formed; BBRSDA’s New Executive Director


Grieg Seafood Looks To Process More Of Its Own Fish In Norway  


US House Reps Steel, Panetta Urge Investigation of Forced Labor in Seafood Supply Chains


7-Eleven Singapore Introduces ‘K-Flavour Hits’ Menu Featuring Seafood  


Minister Invites Embassy Officials of ASEAN Countries to Toyosu Market to Promote Japanese Seafood


SeaPak Looks to AI Technology To Better Engage With Customers


Richmond BC Seafood Processing Company Fined $40,000 for Undersized Crabs


Nordlaks Adopts Underwater Robots with AI From Probotic to Keep Nets Clean


How Blue Star Foods Is Looking To Generate An Additional $20 Million in Revenue in 2024


$300K Coastal Planning Grants Available in Maine


2024 Massachusetts Commercial Fishing Grant To Help Defray Cost of Safety Gear


$3.3 Million Worth of Dried Shark Fins Seized By Hong Kong Customs


SeafoodNews.com Summary Thursday, February 22


Wed. Feb 21 2024

Import Ban on Russian Seafood Into U.S. Receives Extension To May  


The Retail Rundown: Finalizing February’s Features


FFAW Responds To ASP’s Tie-Up Grievance  


Northeast Canyons and Seamounts Marine National Monument Now Bans All Commercial Fishing  


BBRSDA Promotes Lilani Dunn To Executive Director After Andy Wink's Departure


Dead NARW Off Georgia Coast Found With Blunt Force Trauma


Bakkafrost Releases Q4 2023 Results After Challenging Year  


NOAA Fisheries Wants Public Comments on Two New National Aquaculture Development Plans


U.S. Coast Guard: Enhanced Safety Oversight Needed for Fish Tender Vessels


NaturalShrimp Develops and Patents First Shrimp-Focused Commercially Operational RAS  


SeafoodNews.com Summary Wednesday, February 21


Tue. Feb 20 2024

PODCAST: Wild Alaska Sole Association's Pat Shanahan On The Need For A New Marketing Association  


ASP Gives Update On Tie-Up Grievance As They Work Towards ‘Timely’ Start to 2024 NL Snow Crab Season  


NTSB: 2022 Sinking of $1.2 Million Seiner Due to Flooding in Lazarette and Non-Working Bilge Alarms


Thai Union Provides Update on Red Lobster in Q4 Results Amid Exit From Seafood Chain


Unified Command Transitions F/V Aleutian Storm Grounding Response to Sanctuary


Senator Murkowski Addresses Alaska Lawmakers With Candor and Optimism


Nova Sea to Acquire 33.4% Stake in Torghatten Aqua, Becoming the Company’s 2nd Largest Shareholder  


Ice Fish Farm Appoints Industry Veteran Roy Tore Rikardsen as New CEO


The EU Will Invest €2,2 M ($2.38M) to Develop the Fishing Vessel of the Future


Cousins Maine Lobster Expands in Virginia Almost a Year After Welcoming First Truck In The State  


SeafoodNews.com Summary Tuesday, February 20


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ADF&G Opens 2020 State-Water Cod Fisheries in Gulf of Alaska with 5.59 Million Pound Harvest Limit

Despite the complete closure of federal waters in the Gulf of Alaska for 2020, the state announced season dates and Guideline Harvest Levels (GHLs) for five areas in the Gulf yesterday.

The federal fishery was closed earlier this fall due to a steep drop in Pacific cod stocks and recruitment in federal waters, between three and 200-miles offshore. The change in stock status is a climate-driven phenomenon, closely linked to higher temperatures in ocean waters during the 2014-2016 event...

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