Alaska Pollock to be “Wildly” Available During Lent Promotion

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SSPO Praise U.S.’ Decision to Pull Back Tariffs on Scottish Salmon  

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Washington, Oregon Agree on Columbia River Salmon Allocations for 2020  

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Thai Union China Sends Humanitarian Assistance To Wuhan

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Port Moves Forward with Rebuilding the Charleston, Ore., Ice Plant

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Thai Union Reports Slight Bump in Profit as Sales Dip 5% in 2019

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Crew Training Program Calls for Third Round of Applicants

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SeafoodNews.com Summary Monday, February 17

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NZ Rock Lobster Industry Could See Annual Catch Entitlement Carried Over Due to Coronavirus  

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7-Eleven Features Wild Alaska Pollock Sandwich in U.S. Stores for Lenten Promotion

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ANALYSIS: Tariff on Red Swimming Crab Meat Persists; Imports Down, Pricing Continues to Drop  

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Conservation Law Foundation Petitions Commerce to Immediately End Overfishing of Atlantic Cod

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ANALYSIS: Squid Imports Lowest in 10 Years, 2020 Outlook  

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Wally Stevens Acting as GAA's CEO Following Andrew Mallison's Move into Strategic Advisor Role

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Grieg Seafood Reports Boost in Q4 Harvest, Says 100,000 MT Harvest Goal Within Reach  

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AquaBounty Complete $15.5 Million Public Stock Offering  

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Seafood Favorites for Valentine's Day  

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SeaPak Giving Chopped Fans the Chance to Win $5,000 with New At-Home Challenge

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NOAA Finalizes 2020 Quotas for Atlantic Surfclam, Ocean Quahog  

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Long John Silver’s Announces Lenten Season Specials

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Shiok Meats Co-founder Named One of the Winners of 'Women and the Ocean: Changemakers Challenge'

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Sysco Closes $500 Million Sustainability Bond Issuance

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SeafoodNews.com Summary Friday, February 14

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Boston Seafood Show Organizers Comment on Impact of Participation from China Due to Coronavirus   

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China’s Seafood Exports Hit Hard by the Coronavirus

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Ecuador's National Chamber of Aquaculture Says China's Shrimp Demand Should Recover 'Very Soon'

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ANALYSIS: A Look at Farmed Salmon, Lobster and European Shrimp Ahead of Valentine's Day  

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Dungeness Crab Catch Breaks Record in Southeast Alaska, Red Flag for the Future  

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NWAA Calls Environmental Plantiffs in Lawsuit Against Cooke ‘Out of Touch’ with Science

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Russia Starts Preparations for Revision of US-USSR Agreement on Maritime Border

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Southwestern Oregon Ports Will Receive Long Overdue Dredging Work Thanks to New Funding

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Mowi Reaches Record Harvest in 2019, Target for 2020 Remains at 450,000 MT  

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Young’s Seafood Revamps Packaging, Eyeing Socially Conscious Consumers

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The Release of Japanese Glass Eel to Farmers Reached 3.5 Tons  

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MSC Adopts On the Hook Campaign Change; Bans Compartmentalization by Fishing Practice

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Post-Brexit Fisheries Bill Continues to Move Through UK Parliament

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Guolian Achieves Success in Domestic Development

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Wild American Shrimp Wants Shrimp Aficionados's Original Recipes, Urging Cooks "Don't Be Shellfish!"

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Alaska Sea Grant Deadline for Fellowship Program is Tomorrow

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Aquaculture Venture HATCH Completes First Fund, Receives Over $8 Million

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SeafoodNews.com Summary Thursday, February 13

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Russia Floods U.S. With Seafood While Banning U.S. Imports for 6th Year  

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Only a Few SE Alaska Areas Will Open, Total Limit is 148,500 Chinook Salmon  

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The Coronavirus has a New Name: COVID-19

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Conservation Groups Hope to Sink Cooke's Steelhead Plans in Puget Sound  

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Two Studies Reveal Geographical Differences in How Women’s Role in Fishing has Evolved — or Not

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NMFS Rejects Maine’s Right Whale Protection Plan, Additional Measures to be Taken  

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Half of U.S. Consumers are Looking to Lose Weight, Here’s How Seafood Fits in 2020 Diet Trends

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Coast Guard Search Underway for Potential Missing Vessel off North Carolina

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ICL Food Specialties Launching Functional Ingredient Line at Boston Seafood Show

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Fisheries and Oceans Canada Kicks-Off Gear Innovation Summit

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Scottish Fishing Company Fined Almost 5 Years After Crewmember's Death

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Quiznos Lobster & Seafood Subs Make Their Return, with a Twist  

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First SOLI Program of 2020 to Take Place in Maine This March

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SeafoodNews.com Summary Wednesday, February 12

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Atlantic Natural Foods Dropping Further Action Against Boston Seafood Show Organizers

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Oregon, Washington Making Crab Fishery Changes to Minimize Entanglements  

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2019 Crab Production and Market Data Released; Live Crab Diverted From China to Other Asia Markets  

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The Plant-Based Alternative Fight: Ocean Hugger Recalls Exhibiting at Boston Seafood Show in 2018

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Corps Ignores Congress's Call to Improve Pebble Mine Draft Final EIS, Say Bristol Bay Tribes

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Bumble Bee, FCF and Ocean Outcomes Team up for FIP to Improve Indian Ocean Tuna Fisheries  

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Coronavirus Impacting Lobstermen Across the Country  

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Responders Working to Move Grounded Fishing Vessel in Hilo Bay

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SeafoodNews.com Summary Tuesday, February 11

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AquaBounty Prices Underwritten Public Offering at $13.5 Million  

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UK’s Marine Management Organization Updates Catch Recording Service

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Heart Health Month: MSC Encourages Americans to Choose Seafood that’s 'Good for You and the Ocean'

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SeafoodNews.com Summary Monday, February 10

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Aller Aqua Giving Up South American Soy in European Fish Feed Factories  

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Valentine's Day by the Numbers: Lobster Searches Increase, But Couples Divided About Eating Out

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Alaska's National Forests Support 48 Million Salmon Valued at More than $80 Million Each Year

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Seafood Trader Convicted of Illegally Smuggling Endangered European Baby Eels

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Sysco Introduces a Sustainability Bond Framework

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Four Fishermen Rescued by Coast Guard After Vessel Runs Aground in North Carolina

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Kerafast, Good Food Institute Make Cell Lines Available for Cultivated Seafood and Meat Research

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ANALYSIS: Live Lobster Market Under Pressure Due to the Coronavirus  

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LISTEN: December Import Numbers, Coronavirus Update, Valentine's Day by the Numbers and More  

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Alaska: Loans with Repay Based on Fish Catches

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Aquaculture UK Trade Show Acquired by Seafood Expo North America Show Organizers  

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IPHC Adopts 2020 Halibut TCEY of 36.6 Million Pounds, Two Million Pounds Less than 2019  

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