ANALYSIS: Seafood Items Swimming Upstream in October  

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LISTEN: NOAA's Report on Recovering Endangered Species; Seafood Makes You Smarter and More

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Large Players Purchase Majority of Quota During Russian Crab Auctions  

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Though Profits Look Grim on Paper, Guolian has Rosy Prospects

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Coast Guard Medevacs Man from Alaska Ocean Vessel 15 miles West of Coos Bay  

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Maine Announces Opening of Scallop License Lottery  

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Canadian Seafood Company, Owner Pleads Guilty to Illegal Importing Fish into U.S.

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SeafoodNews.com Summary Monday, October 21

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NOAA Fisheries Releases Report to Congress on Recovering Threatened and Endangered Species 2017-2018

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Rioting in Ecuador Hinders Shrimp Exports, Affecting Chinese Markets  

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VIDEO: Seafood Makes You Smart; Climate-Ready Fisheries Act; Aquaculture Management; Anchovies  

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CA Congressman Huffman Introduces The Salmon FISH Act  

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Recaps of AK Salmon Fishery by Region  

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New Seasoned Shrimp Line Launched by Pacific Seafood  

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Cod or Haddock? UMass Amherst Taste Test Looks at ‘Name Bias’ and Fisheries Sustainability  

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Research off New England Finds Promising Habitat for Blue Mussel Farms

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Mical Seafood Expands Tuna Recall Due to Possible Scombroid Poisoning  

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Thai Union Creates Venture Fund for Innovation in Food Technology

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Melting Permafrost Shown to Release Mercury in Arctic Areas

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Gulf Menhaden Fishery Achieves MSC Certification  

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New Aqua Feed Ingredient Verified For Sale In Europe

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Interactive Tool Looks at Environmental and Social Performance of Global Seafood Production

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SeafoodNews.com Summary Friday, October 18

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Seafood Does Make You Smart: New Study Links Consumption to Higher IQ in Children

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Sen. Cantwell Urges NOAA to Better Manage Fish Farming, Citing 2017 Salmon Spill in Puget Sound

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Genetic Evidence Points to Large-scale PCod Migration North in Bering Sea

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Scientists: Hawai'i Swordfish Fishery Has No Discernable Impact on Sea Turtle Populations  

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Fishermen Use Electronic Reporting in Real Time to Help Understand Ocean Ecosystem

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Cooke Aquaculture to Pay $156k to Fund Maine Salmon Restoration Project Following Violations  

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Science Means Lower Herring Harvests in the Gulf of Georgia  

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Russian King Crab Seizes a Greater Market Share in China  

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AquaMaof Reveals Land-Based R&D Facility for Shrimp Production  

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Government Urging Fishermen to Remove Gear from non-UK Waters with Brexit Looming

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Seafood Industry Responds to “Fishing for Catastrophe Report”

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SeafoodNews.com Summary Thursday, October 17

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Invasive Fresh Water Plant Eradication Important to Protect Salmon Watersheds, ISER Study Says  

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New Data Makes Case for Anchovy Abundance as Oceana Lawsuit Continues  

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Inland Seafood Joins Distributor Group Sea Pact   

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Climate Change Impacts on Fisheries Gains Traction in U.S. House of Representatives

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Fishing Update, October 2019

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Russia May Propose Revision to Existing US-USSR Maritime Border Agreement  

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FSU Researchers Examine Trends in Global Aquaculture

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Universities Leading Research to Develop Tools to Support East Coast Oyster Aquaculture  

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Coast Guard Rescues 2 After Boat Collision Northwest of Dry Tortugas

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SeafoodNews.com Summary Wednesday, October 16

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The Winding Glass: With China Gaining Bigger Seafood Footprint, US Market Losing Control of Pricing   

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ANALYSIS: Stone Crab Season Kicks-off on October 15  

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Ocean Acidification Updates for Alaska Board of Fisheries

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Danish Land-based Salmon Farm Nominated for “Star of Innovation” Award 2019

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ICL Planning to Expand in the Plant-based Meat Market

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SeafoodNews.com Summary Tuesday, October 15

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After Fire, Captain D's Reopens 70th Alabama Location

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First RAS Coho Salmon Farm Earns BAP Certification  

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FishServe Welcome Kerry Prendergast to the Board

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