Urner Barry Launches Expanded Shrimp Market Coverage in Europe

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ANALYSIS: May Shrimp Imports Decline 29.4 Percent  

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Alaska’s Daily Rate of COVID Cases Up Sharply, Seafood Cases Now 10% of all Cases

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Update: Bristol Bay Run Still Building, Ocean Temperatures Close to Normal, Patches Higher

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Massachusetts Releases Update On Allocation of $28 Million Received From CARES Act

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Seven Lessons Foodservice Can Learn from a Pandemic

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NYC Pulls Back on Indoor Dining as U.S. Sees Biggest One-Day COVID-19 Spike Since Start of Pandemic

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Massachusetts Delegation Calls for State’s Lobster Industry to be Part of Potential Tariff Relief  

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Japan: May Seafood Exports Increased by 3% to 630,000 Tons; Frozen Scallops, Albacore Perform Well  

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SeafoodNews Not Publishing on Friday, July 3

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RODA Challenges Coast Guard Study Related to Offshore Wind

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All Seafood Products in Pair of Albertsons Product Lines to Get Sustainability Logos on Packaging

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Norpac Fisheries Export Recalls Shrimp Poke Due to Listeria Monocytogenes  

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Conagra Brands Partners with MSC to Boost Sustainable Seafood in U.S.

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Torchy’s Tacos Introduces New Prawn Taco For July’s Taco of the Month  

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More Food Delivery Consolidation? Uber in Talks to Buy Postmates

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SeafoodNews.com Summary Thursday, July 2

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NOAA Changes Course, Observer Redeployment Delayed Through July 31

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City Water Woes Worsen Industry Upheaval in Newport, Ore.

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Bipartisan Legislation Introduced Today Authorizes $3 Billion for Coastal Communities

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NOAA: Vessel Collision Led to First U.S. North Atlantic Right Whale Death of 2020

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Vietnam Runs into Trouble Again in Basa Exports to China  

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JAPAN: Fresh Squid Landings in January-May Lowest in Recent Years, but Shows Sign of Improvement  

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Pair of U.S. Squid Fisheries Obtain MSC Certification  

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Seafood Show Tokyo to go on September 30-October 2

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U Maryland’s Wilberg Wins President’s Science Award for Oyster Management Work   

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Zoetis Purchases Fish Vet Group, Boost Fish Farm Diagnostic Offerings

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Atlantic Capes Fisheries Donates 10,000 Pounds of Fresh Seafood to South Coast Food Banks

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F3 Fish-Free Feed Competition Registration Extended; Prize Money Doubled  

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FeedKind Aquafeed Project's First Commercial-Scale Plant to be Built in Chongqing  

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SeafoodNews.com Summary Wednesday, July 1

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Landings Report: AK Salmon Season Lags Behind Recent Years, Keta Harvest Picking Up  

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Carlos “The Codfather” Rafael Moved to Residential Reentry Management Center During Pandemic

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Rep. Seth Moulton Calls for Delay of At-Sea Monitors Coverage Ahead of Observer Return on July 1

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Two Die After Crab Vessel Strikes Jetty Near Florence, Ore.; One Crewman Rescued

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AquaBounty Begins Commercial Harvest of Atlantic Salmon Raised in Indiana  

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Peer-reviewed Study Shows Army Corps Downplayed Risk of Earthquakes at Pebble

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First Red Sea Bream Aquaculture Improvement Project (AIP) in Japan Launched

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Former Pro Baseball Player Bo Jackson Joins NFI’s Crab Council

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Kvarøy Arctic Investing in Land-Based Aquaculture  

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Russian Pollock Producers May Significantly Strengthen Their Positions in Domestic Market This Year  

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Hokkaido Scallop Producers Regain Access to Top Market Through New Export Route  

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BioMar’s New Denmark Facility Fully Operational, Set to Boost Annual Capacity by 25%

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New Jersey Postpones Indoor Dining Indefinitely as Other States Pause Reopening

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Kura Sushi to Purchase 200 Tons of Red Seabream

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Hong Kong Japanese Restaurant Association organizes Hong Kong Japan Food Import Promotion Council

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DFO Renews Fishery Management Order Regarding At-Sea Observer Requirements

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Alaska Fish Radio: World Fishing Highlights 2018; COVID Impacts

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SeafoodNews.com Summary Tuesday, June 30

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Bristol Bay Sockeye: Returns to Date Compare Poorly with Five-Year Average

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Storm Sinks Blumar’s Salmon Cages, Extent of Escapement Unknown  

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Plant-Based Seafood Company Ocean Hugger Foods Falls Victim to Pandemic

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Newfoundland and Labrador Shrimp Season Still in Limbo  

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First Right Whale Death of 2020 in U.S. Waters Observed Off New Jersey Coast

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Maine Governor Urges Commerce Secretary to Deny Pew Trusts’ Right Whale Petition  

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NEFMC Follows Suit, Questions At-Sea Observer Deployment Restart

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China’s Shrimp Industry is Struggling and Waiting for a Better but Seemingly Far Away Tomorrow  

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JAPAN: May Seafood Imports the Most Profound Decline Since COVID-19 Pandemic  

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Coast Guard Returns from Bristol Bay After Two Weeks and 372 Vessel Safety Inspections

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New Zealand Announces New Protections For Hector’s and Māui dolphins

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Department of Commerce Announces 2020 Regional Fishery Management Council Appointments

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SeafoodNews.com Summary Monday, June 29

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Change to Paycheck Protection Program Allows Fishing Captains to Account for Crewmembers

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COVID-19 Cases in Alaska’s Seafood Workers Ramp Up to 108 This Week

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CDC and OSHA Releases Interim Guidelines to Protect Seafood Processing Workers

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Bristol Bay Leaders to Morgan Stanley For Dropping Pebble Mine: “Quyana!”

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USDA, FDA Says Food Export Restrictions Not Consistent with COVID-19 Science

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Port Moller’s 2nd Stock Composition Shows High Numbers for Bristol Bay’s Egegik, Naknek, and Wood Ri

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ANALYSIS: Spanish Octopus Holds Premium Amid Lackluster Sales  

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Western Pacific Council, Fishery Managers Discuss Marine Monuments, COVID-19 Impacts to Fisheries

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CDFW Finds State Protection for Leatherback Turtles May Be Warranted; Commission to Decide in August

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Japan External Trade Organization to Start Online Business Matching

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Salmon Run Indicators From Birds, Mosquitos, Wind  

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SeafoodNews.com Summary Friday, June 26

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Sea Watch Promotes Tracey Hallbauer to Director of Marketing/ Project Manager

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SeafoodNews.com Summary Thursday, June 25

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Moira Mcdonald Named Director of Environment Program for Walton Family Foundation

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Japan’s First ASC Certified Coho Salmon Becomes Available at Retail, E-Commerce  

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U.S. Universities Net $10 Million Grant to Accelerate Sustainable Shellfish Aquaculture  

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Trump Orders Ag Secretary to “Consider” Payments to Lobster Industry for Trade War Losses  

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Corbion Makes Trio of Appointments to its Algae Ingredients Team

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The Winding Glass: Strength of Frozen Lobster Means We Survive the Summer  

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Norwegian Seafood Producers Turn to IBM Blockchain Technology

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JAPAN: Black Cod Prices Fall Due to COVID-19 Pandemic  

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Norwegian Salmon Exports to China Fall 97 Percent Following Beijing Outbreak  

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JAPAN: 2030 Yellowtail Production Goal 240,000 Tons, Export Target JPY 160 Billion  

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Seafood Expo North America 2020 Officially Canceled After Getting Postponed Due to Coronavirus

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DFO: Gulf of St. Lawrence Lobster Season Extended to July 4  

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OPINION: Morgan Stanley Dumps the Pebble Mine, Northern Dynasty

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Russia May Re-orient Part of Crab Catch to Domestic Market  

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ANALYSIS: Pricing For Snow Crab Above Year-to-Date Levels  

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