Herring Spotted in Sitka, Fleet on Two-Hour Notice  

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Trident Seafoods Debuts Versatile 10g Protein Noodles at Seafood Expo North America  

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March 2019 Alaska Fishing Updates  

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Meet the Sustainable Shopper: Young Transitionals Who Are Tech-Savvy

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Hardee’s Partners with Mississippi Catfish Farm to Create New Catfish Sandwich at Select Locations

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Cooke Inc. Acquires California Distributor All Seas Wholesale, Inc.  

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INSIGHT: Fishmeal Producers Need to Capitalise on 'Point-of-Difference' Factors  

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Sustainable Oceans Leadership Institute Seeking Applicants; Set to Kick Off Program in Brussels

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SeafoodNews.com Summary Wednesday, March 20

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In a Well-Designed Study, MSC Finds Labeling Fraud Rates of Less Than 1%

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Pebble Dam Breach Modeled, Comments Open to May 31

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Seafood Importers Support Measures to Save the Vaquita

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Push to Standardize Traceability Efforts Launched by Retailers and International Seafood Companies

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Slade Gorton Launches ICYBAY Iceland Retail Bag Line at Boston Seafood Show

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FishWise Releases RISE, a Labor Rights Roadmap for Seafood Businesses

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Fishermen Identify Projects to Improve Fisheries Development in the U.S. Pacific Islands

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Stolt Sea Farm Expands European Production for Turbot and Sole

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Global Aquaculture Alliance Launches Aquademia Podcast at Boston Seafood Show

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SENA 2019: Corbion Teams Up With Celebrity Chef Sammy Monsour for Short Film on Algae-Fed Salmon  

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Salmon Sisters Donating 1% of All Sales to Food Bank of Alaska

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Two New Trustees Named Int’l Pole and Line Foundation

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Coastal Villages Sets 2019 Budget for Community Benefits at Over $18 Million

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SeafoodNews.com Summary Tuesday, March 19

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Legal Seafoods and CP Foods to Introduce Legal Branded Shrimp Products for National Distribution  

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LISTEN: The Boston Seafood Show Podcast Episode!

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Low Prices Overshadow China's White Shrimp Industry  

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SENA 2019: Seafood Champion Awards Finalists Announced at Boston Seafood Show

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Change Is in the Air: Western Pacific SSC Suggests New Approaches for Suite of Issues  

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Chilean Salmon Marketing Council Introduces 'Promise of Patagonia' Campaign for US  

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China Overtakes Japan as Alaska's Largest Seafood Importer  

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CleanFish Brings First ‘Green Rated’ Marine-Farmed Atlantic Salmon to Boston Seafood Show  

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Russian Fish Company Launches Branded Single Frozen Pollock Fillets in Russian Supermarkets  

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Nielsen Study Finds Consumers Care Most About Buying Local

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Tristan International Granted Exploratory Fishing Permits in Ecuador for Patagonian Toothfish  

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SeafoodNews.com Summary Monday, March 18

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Vietnamese Shrimp Producers Worry about Loss of Competitiveness in Face of Thailand, India  

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ISSF’s Scientist Advisors Reflect on a Decade of Discovery

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VIDEO: Get Ready for Seafood Expo North America

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Samuels And Son Seafood Announces Multi State Expansion, New Products Ahead of Boston Seafood Show

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Antarctic Salmon Brand Sixty South Building New Hatchery  

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BioMar Buys Stake of JV Partner AquaChile in APSA Factory

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The Fish Shoppe Becomes 1st Australian Seafood Retailer With MSC Chain of Custody Certification

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Argis Galac’sea Changes Name to Argisfood After Acquisition By Seafoodia Group

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SeafoodNews.com Summary Friday, March 15

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SeafoodNews.com Summary Thursday, March 14

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Dolphin Calf Swimming Freely After Rescue Team Steps In

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Trident Seafoods Launching 10g Protein Noodles at Boston Seafood Show  

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Nueva Pescanova Presents its Work in Namibia With “The City Born from the Sea”

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FDA Makes Menu Labeling Resources Available to Consumers During National Nutrition Month

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Bakkafrost Releases Second Healthy Living Sustainability Report for 2018  

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GAA Combating CBC Exposé on Shrimp, Antimicrobial Resistance  

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National Seafood Inspection Laboratory Develops Tool to Screen for Mislabeling

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U.S. Attorney’s Office Sells Shrimp Boat Seized After Fraud Conviction  

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U.S. Perceptions Vary on Wild Vs. Fresh/Salt Water Fish Farms

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Coast Guard Rescues 2 Crewmembers from Sinking Vessel Near Fishers Island, New York

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E&E Foods to Purchase APICDA’s Cannon Fish Company

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SeafoodNews.com Summary Wednesday, March 13

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Niceland Seafood Working to Fight Seafood Fraud and Educate Consumers

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DFO Will not Appeal Court Decision on PRV Testing, Still Reviewing Policy

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Captain D’s Signs 2 New Franchise Development Agreements in Florida

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Australia’s Seafood Industry Welcomes Sustainable Seafood Week

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Alibaba Group’s Shanghai Win-Chain to Aid Thai Union in Promoting Brand to Chinese Consumers

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IKEA Canada Adds Sustainable Salmon Balls to Restaurant Menus  

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Area 2A Halibut Opener Will Likely Return to One Day This Year  

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Seafood Scotland Looking to Expand Opportunities in North America At Boston Seafood Show  

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Pacific Halibut Season Opens in Favorable Market: Inventories Down and Quotas Up  

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Stavis Seafoods Launches SeaTru Lifestyle Seafood Brand Ahead of Boston Seafood Expo  

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PFMC Approves Salmon Season Alternatives for Public Review; Oregon Opens April 20  

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Outlook Better as Massachusetts Tries a 3rd Time to Get Lobster Processing Bill Through Legislature  

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Russia Hopes To Set New Record for Pacific Salmon Catch in 2019  

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ANALYSIS: Shrimp Imports Set Another Record Driven By Peeled  

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