ANALYSIS: Container Rates and Crude Oil Signal Freight Costs Have Not Yet Reached the Shelf
US Senator Introduces Bill to Phase In 40% Tariff on Ecuadorian Shrimp
Nueva Pescanova Sells French Chilled Seafood Business to Ecuador's Omarsa
Norwegian Salmon's Haaland World Cup Push Delivers Strongest US Campaign Results in Five Years
BSF Extends Partnership with Lineage Agreement through 2028
Japan’s August Marine Products Exports Plummeted by 22% in Volume; Value Increased 18%
Mega Sardines Enters US Retail Market Through Kroger
Commercial Food Preparers Seek Distribution of $10.4M Tuna Settlement
California Cold Chain Laws Set to Add Costs for Industry
The Kingfish Company Posts First-Ever Positive EBITDA Half-Year, Confirms Debt Restructuring
Andfjord Salmon Reports Strong Growth Momentum In All Pools
FDA Warns NY Seafood Importer Over HACCP Gaps, Cat Roaming Warehouse Pallets
Rep. Gluesenkamp Perez Tours Pacific Seafood's Woodland, Washington Processing Hub
Korea’s Ministry of Oceans and Fisheries Launches Global K-Seafood Campaign with ZEROBASEONE
Russia, India Discuss Special Processing Zones for Russian Fish Exports
Pappadeaux Seafood Celebrates 40 Years of Good Times, Great Food and the Spirit of New Orleans
Seafoodnews.com Summary Thursday, October 1
Kitty Simonds Receives Outstanding Contribution to Pacific Coast Fisheries Award
ANALYSIS: Chilean Salmon Squeezed as Tariffs, Fuel Costs and El Niño Risk Converge
ICES Advises 102% Increase in Northeast Atlantic Mackerel Catch for 2027
USDA Splits $2 Million Atlantic Pollock Buy Between Two New England Processors
Lawmakers Introduce Bill Requiring More Prominent Seafood Origin, Production Labels
M&S Taps Ireland's Seafood Processor for Exclusive Organic Oak-Smoked Salmon Line
NOAA Fisheries Releases Public Comment Summary on Alaska Aquaculture Opportunity Areas
Common Cents Act Clears Congress, Giving Restaurants a Federal Cash-Rounding Framework
South Korea Overtakes US in Crab Imports
Value, Convenience Drive Restaurant Choice as Consumers Pull Back on Spending
Japan's Processed Seafood Production Fell 3％ in 2025; Surimi Products Dropped by Half in 30 Years
Yumbah Aquaculture Appoints Naomi Matthews as Chief Marketing and Sales Officer
Mitsubishi Exits Japanese Food Wholesaler Maruichi Sansho in Final Share Buyback
Atlantic Economic Panel Calls for Seafood Sector to Anchor $100 Billion Natural Resource Push by '35
Expana Exclusive: Supplying 46,000+ Restaurants in Complex Context - McDonald's Supply Chain Leader
Seafoodnews.com Summary Wednesday, September 30
ANALYSIS: Rising Freight and Fuel Costs Support Firmer US Frozen Tuna Market
Class Action Accuses Mama Bear Salmon Owner of Greenwashing Amid Chilean Environmental Violations
NCLA Asks for Summary Judgment in Case Over WDFW Electronic Monitoring Program for Crab Fleet
North American Bluefin Tuna Increased Sharply in August at Toyosu Market
US Scallop Imports, Chilean Mussel Exports Fell Sharply in Q1
Chile Suspends Sanctions Against Six Salmon Farms After $1.82M Compliance Pledge
ASC Launches Responsible Shrimp Slaughter Project to Support Humane Harvesting
Seafoodnews.com Summary Tuesday, September 29
Salmon, Tuna, Lobster Among Seafood on New US-China Tariff Reduction List
Commerce Rescinds Shrimp Antidumping Review for 285 Indian Exporters
Markey Blocks Sullivan's Bid to Fast-Track Bycatch Reduction Act
Federal Court Shuts Down Gold Star Distribution After Seafood-Inclusive Recall
Canadian Food Manufacturers Face Rising Trade and Demand Pressures
NAIA Elects New Board Leadership for 2026–2027
Russia Sees Sharp Pollock Price Growth This Year Amid Cod Shortage, Export Demand
Europêche Flags Gaps in EU Tuna Trade Assessments
Fresh Thyme Market Spotlights Seafood in 2027 Trend Forecast
Ai2, Global Fishing Watch Expand AI Partnership for Fisheries Monitoring
Expana's Weekly Top 10
Seafoodnews.com Summary Monday, September 28
Illegal Red Snapper and Tuna Enforcement Act Clears Senate, Heads to President's Desk
ICE Operation in New Bedford Targets Fish House Workers, at Least Eight Arrested
Handy Seafood Bets on "Crab Wings" Trend With New Panko-Breaded Soft Crab Portions
FDA Classifies Trinity Seafood Tuna Recall as Class II Over Scombrotoxin Contamination
Nofima Aquafeed Center Wins Funding for Major Expansion
Southern Shrimp Alliance Urges NMFS to Reject Weaker Marine Mammal Import Rules for Foreign Fleets
Foodservice Heads Into Fall With Expansion, Stronger Earnings and Seasonal Promotions
Atlantic Sapphire Raises Fifth Bridge Loan Tranche as Refinancing Drags On
Seafoodnews.com Summary Friday, September 25
Restaurant Employees See Industry as a Long-Term Career, National Restaurant Association Finds
I’m Shrimp Farm 5 Achieves Certification to New ASC Farm Standard in Thailand
Norway Launches Seafood Network to Reverse Domestic Consumption Decline
Middle East Market Intelligence Brief: Week Ending September 25, 2026
Darden Posts First-Quarter Sales Growth, Reaffirms Fiscal 2027 Outlook
Luke's Lobster Offers $20 Lobster Roll Combo for National Lobster Day
Bendito Mar Becomes First Mexican Farm to Join ASC Improver Program
Five Fined $19,000 for Illegal Shellfish Harvest in Campbell River, B.C.
UK Weighs Second Wave of Cost-of-Living Tariff Suspensions on Food, Fertilizer, and Kerosene
Seafoodnews.com Summary Thursday, September 24
Bristol Bay 2026 Sockeye Harvest Falls Short of Last Year, Ex-Vessel Value Surges on Higher Prices
Walton Family Foundation Spotlights Baja Fishing Communities in New 'Human Nature' Series
Thai Union CEO Chansiri Honored for Decades of Seafood Industry Leadership
QSR Tech Expectations Rise as Nearly All Consumers Weigh Digital Experience
Copernus Names Jeff Milner as Managing Director Successor
Weather, Geopolitics Disrupt Chinese Ports And Global Shipping Lanes
Russia Expects Barents Sea Cod Catch Recovery in Coming Years as Stocks Stabilize
Leroy Seafood Industries Closed Processing Plant Hestvika, Offers Employees Work Nearby
SSA Backs Ten-Year Gulf Shrimp Permit Moratorium Extension, Urges Threshold Review
ANALYSIS: US Shrimp Retail Prices Cool, But Trade Policy Risk Remains Unresolved
Thai Express Bets on Calamari as Canada's Next Premium QSR Protein
New England Council Leaves Scallop Permit Stacking to NOAA, Pushes Northern Edge Access to December
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