Fri. May 30 2025

Japan: FEED ONE to Invest in New Aqua Feed Mill


Thu. May 29 2025

ASMI Releases 2024 Annual Report Highlighting Global Impacts and Market Challenges  


ANALYSIS: Overview of Ecuadorian Skipjack Tuna Landings, Exports, and Market Sentiment  


No Second Opener on Copper River This Week, But Prince William Sound Opens for Seiners  


ANALYSIS: China’s April Imports of Homarus Americanus Fall by Over 45%, GACC Reports  


SSP and CNA Host 2025 SustainED Event in Ecuador, Focused on Efficient, Sustainable Shrimp Farming  


NEFMC’s Amendment 25 Nixed On Procedural Grounds, Cod Season Starts Using Old Rules  


New Report Shows Upward Trajectory for European Union's Blue Economy  


Fujisan Salmon Markets White Fujisan Salmon: White Meat Rainbow Trout Grown at the Foot of Mt. Fuji  


Seafoodnews.com Summary Thursday, May 29


Wed. May 28 2025

ANALYSIS: EU-UK Q1 Shrimp Imports Rise 8.5% Y-O-Y, Rise 10% Since Q1 2023  


ANALYSIS: Q2 Trends in Norwegian Cod Landings and Price Dynamics  


The Retail Rundown: Father’s Day Fires Up Demand for Premium Cuts  


Andfjord Salmon’s Q1 Results Reflect Low Production and Zero Revenue Amid Kvalnes Build-Out  


Russia Optimistic About 2025 Salmon Catch in Kamchatka Region  


USDA Announces Section 32 Pre-Solicitation for Atlantic Groundfish and Pacific Pink Shrimp  


Turning the Tide Announces 2025 Marine Industry Awards


Seafoodnews.com Summary Wednesday, May 28


Tue. May 27 2025

Over 27,000 Sockeye and 1,000 Chinook Salmon Netted in Copper River’s First Opener on May 22  


FDA Issues Advisory on Frozen Half-Shell Oysters from the Republic of Korea


Russia Remains Major Salmon Producer in North Pacific Region  


OPINION: NOAA’s Budget Crunch Trimming Fat, or Cutting Muscle?  


Lake Charles Has a 79% Authenticity Rate for Gulf Shrimp Labeling, Test Results Indicate


Seafoodnews.com Summary Tuesday, May 27


Mon. May 26 2025

BioMar Enters Icelandic Aqua Feed Market with Fóðurblandan Partnership


Fri. May 23 2025

Oregon Gov. Kotek, Lawmakers Applaud $16 Million Pink Shrimp USDA Purchase  


Japan’s Frozen Pollock Surimi Imports Increased 4% in Q1


Bakkafrost Q1 Results Show Decreased Earnings Amid Increased Supply  


Russia Focuses on Boosting Seafood Exports, Particularly Value-Added Fish Products


Seafoodnews.com Summary Friday, May 23


Expana US and UK Will Be Closed on Monday, May 26, 2025


Tariff Talks 2025: Expana's Weekly Rundown #10


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Tuna Price Fixing Civil Suit Picks Up as Wal-Mart, Other Retailers File Amended Complaints

The announcement by the Dept. of Justice that Bumble Bee plead guilty to a criminal price-fixing charge has led to a flurry of amended complaints in the retail class action suit against the three big tuna companies who dominate the US market. The amended complaint by Wal-Mart and others, such as Winn Dixie, allege that the conspiracy traces back to 2004, following the Infofish Tuna meeting in Bangkok. Wal-Mart and the others say that the guilty plea in a criminal case does not foreclose the possibility of a larger conspiracy, and in the civil case which seeks to set damages, they have set out to prove a much more widespread conspiracy. Wal-Mart published a list of 56 people they identified as “conspiracy players”.

North Atlantic, Inc. and its subsidiary Bali Seafood International became the first U.S.-based company to commit to one of the United Nations' Sustainability Development Goals (SDG). The companies agreed to Goal 14, which aims to “conserve and sustainably use the oceans, seas and marine resources for sustainable development.” In support of SDG 14 North Atlantic and Bali Seafood said they will collect data from every vessel in their supply chain, through either passive tracking units or e-log catch documentation.

In other news, Bob O’Bryant has been hired to lead all operational and marketing efforts at Cannon Fish Company (CFC) as the company’s next president. He most recently served as Vice President of Sales and Marketing for Bornstein Seafood. “It is an honor to assume the position of President of CFC and help APICDA fulfill its mission to sustain rural Alaska villages through the Community Development Quota (CDQ) program,” said O’Bryant.

Meanwhile, there was a big shift away from putting Bristol Bay red salmon into cans last season. Instead, the fish was processed into higher value fillets and headed/gutted fish whole fish. The canned pack dropped to 27 percent, while H&G fresh increased eight-fold to 14 million pounds. Sockeye salmon fillet production doubled to 50 million pounds.

Finally, high winds have delayed the opening of the lobster fishery off Cape Breton. The opening of the fishery in Area 27, which extends from Bay St. Lawrence to Gabarus, was scheduled for Monday but has been changed to Wednesday.

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