Fri. Dec 12 2025

ANALYSIS: US Shrimp Imports Decline Again; Peeled Volumes Reach Record Highs  


ANALYSIS: What a Record-Low Spread in North American Lobster Tail Prices Says About Market Behavior  


Seafood Connection to Rebrand as Umios Europe in 2026 Following Maruha Nichiro Acquisition


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Seafoodnews.com Summary Friday, December 12


Thu. Dec 11 2025

ANALYSIS: Downward Pressure Persists Across US Shrimp as VA–HLSO Spread Nears Resistance  


Acosta Group Unveils 2026 Top Consumer Predictions


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Oxzo Secures $25 Million Investment from S2G Driving Global Expansion


MEATZY Launches Subscription Service for Premium Meat and Seafood Delivery


Seafoodnews.com Summary Thursday, December 11


Wed. Dec 10 2025

Snow Crab Collapse Linked to Energetic Limits Amid Marine Heatwave, NOAA Study Finds  


The Retail Rundown: A Preview of Christmas Favorites  


Senate Passes Save Our Seas 2.0 Act to Combat Marine Debris and Boost Water Infrastructure


Russia Eyes 3–4% Pollock Catch Increase in Major 2026 Sea of Okhotsk Season


Secretary Rollins Signs Six New State Waivers to Make America Healthy Again


USDA to Invest $700 Million in US Farmer Regenerative Agriculture Pilot Program


Seafoodnews.com Summary Wednesday, December 10


Tue. Dec 9 2025

Record Prices, Record Imports, Record Shifts — 2025 Crab Trade Turns Upside Down  


US Seafood Industry Calls to Protect USMCA Duty-Free Trade Framework


Trump Admin Roundtable Discussion: Bridge Payments to Farmers, Soybean Purchases, Fair Trade, EUDR


Russia, India Set Ambitious Fisheries Cooperation Agenda Post-Putin Visit


Japan Kamaboko Association Seeks Support Amid Surimi Price Challenges


United Kingdom: New Seafood Export Requirements Will Apply From January 2026


Instacart App Launches in OpenAI ChatGPT  


Seafoodnews.com Summary Tuesday, December 9


Mon. Dec 8 2025

2026 Pollock TAC Steady for Bering Sea, Aleutians, Bogoslof with Revised Regional Allocations  


Oregon Opens Dungeness Crab Season Dec. 16, North Coast Still Delayed  


FDA’s 30-Month Traceability Rule Extension Draws Spotlight as January Deadline Nears


US Trade Representative Pressed to Address Gray Zone Rules Amid USMCA Discussions


Seafoodnews.com Summary Monday, December 8


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Vietnam Emerged as Major Market for Indian Shrimp Exports in 2016

At the same time that India has become as major shrimp supplier to the US market, it has also stepped up exports to Vietnam with shipments in some months even surpassing those to the US. Last year Indian shrimp exports to Vietnamese and US markets increased 28 and 29 percent respectively and were the top two markets for Indian shippers. During India’s heavy harvest period last spring India’s shrimp exports to Vietnam were higher than exports to the US. Additionally, by December of last year, Indian shrimp exports to Vietnam and the US were about the same both in terms of volume and as a percentage of India’s overall exported market share. Vietnamese processors continue to report severe raw material shortages from domestic producers and higher dependence on imported materials. This is an indication that Vietnam will continue to buy foreign raw shrimp supplies so it can meet a goal to export $7.5 billion worth of seafood in 2017.

Vietnam loosened it soaking standards on pangasius fillets allowing for an 18 percent increase in moisture content. The new standard now requires only 14 percent of fish protein in treated pangasius fillets. This decision reverses an attempt by the Vietnamese government to cap soaking at 83 percent net weight. But this decree was staunchly opposed by some Vietnamese producers.

In other news, South Korea’s wild pollock population, considered near-extinct since the turn of the millennium, may be making a comeback. The Ministry of Oceans and Fisheries said Thursday that a wild pollock was caught in eastern waters near Uljin, North Gyeongsang Province. Experts blame global warming along with overfishing for the decline of the pollack population in South Korea, which according to data accounted for 14.9 percent of Korea’s entire seafood market in 1942. Currently, approximately 90 percent of pollock consumed in Korea is imported from either Russia or Japan.

Meanwhile, some Chinese shrimp farmers in Guangxi, are restarting production early this season. Currently more than half of the farmers have stocked their seed. Farmers are reporting high success rates in shrimp farming and satisfactory profit margins in the first round of seed stocking from last year. The first round of shrimp supplies are expected to hit the Chinese market this May.

Finally, Alaska's House Fisheries Committee will assess a resolution sponsored by several House Representatives “urging the United States government to continue to work with the government of Canada to investigate the long-term, region-wide downstream effects of proposed and existing industrial development and to develop measures to ensure that state resources are not harmed by upstream development in B.C.” Chris Zimmer, Rivers Without Borders Alaska campaign director, said Alaskans are troubled by B.C.’s lack of enforcement of mining regulations. The problem is that Canadian mining operations that go out of business are not required to clean up their sites. This has created leakage from abandoned mine works and sludge ponds, which have been polluting Alaskan waterways for decades.

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